Casserole Quiche With Crisp-Fried Tortilla Pieces

Jun 05, 2023June 5, 20230 1
Casserole Quiche With Crisp-Fried Tortilla Pieces: A Hearty Mexican Treat
in Mexican

Prep

20 min

Cook

40 min

Ready In

60 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

6 tortillas
about 1/2 cup vegetable oil , may use less
1 lb lean ground beef
1 large onion , chopped
1 garlic clove ( or more )
1 mediuum sized bell pepper , seeded and chopped
1 can green chili salsa
1 teaspoon dry oregano leaves
1 teaspoon ground cumin
1 tablespoon chili powder
salt , to taste
8 ounces shredded sharp cheddar cheese
1 can whole green chilies , seeded and cut into strips
6 eggs
1 1/2 cups milk
sliced ripe olives ( optional )

Nutrision Information

Servings Per Recipe
6
Calories
785
Sugar
7g
Fat
56g
Casserole Quiche With Crisp-Fried Tortilla Pieces is a classic Mexican dish that is sure to fill you up and satisfy your cravings for bold and spicy flavors. The dish is made by layering crispy fried tortillas with a savory beef and cheese mixture, and then topped with a rich and creamy egg custard. The result is a hearty and flavorful meal that is easy to prepare and perfect for any occasion. Whether you are hosting a family dinner or just looking for a comforting meal to enjoy on a chilly evening, this quiche is sure to be a hit.

Instructions

1.Preheat oven to 350 degrees F with the rack in the center position.
2.Cut tortillas into small pieces and then fry them in oil in a large skillet over medium-high heat until crispy. Drain on paper towels.
3.In the same skillet, cook the ground beef over medium-high heat until browned and no longer pink. Drain excess grease.
4.Add onions, garlic, and bell pepper, and cook for 3-5 minutes until the vegetables are soft.
5.Stir in the green chili salsa, oregano, cumin, chili powder, and salt, and cook for another 5 minutes. Remove from heat.
6.In a greased 9x13 inch baking dish, layer the tortilla pieces, beef mixture, shredded cheese, and green chili strips. Repeat layers as needed.
7.In a large bowl, whisk together eggs, milk, and salt. Pour mixture over the layered casserole.
8.Top with sliced olives, if desired.
9.Bake for 35-40 minutes, until the quiche is set in the center and golden brown on top.

PROS

This Casserole Quiche With Crisp-Fried Tortilla Pieces is a hearty and delicious meal, perfect for a cozy evening in.

The dish is full of bold, authentic Mexican flavors and spices, and the crispy tortilla pieces add a satisfying crunch to each bite.

CONS

The dish is high in fat and calories, due to the use of ground beef and cheese.

It is not a good option for those who are looking to maintain a low-calorie or low-fat diet.

HEALTH & BENEFITS

The use of vegetables such as onion, garlic, and bell pepper in this recipe provides ample amounts of vitamins and minerals.
Green chilies are a good source of vitamin C and potassium.
The dish is also a good source of protein.

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