Carvavanner’s, Camper’s or Rver’s Rice

May 30, 2023May 30, 20230 14
Carvavanner’s, Camper’s or Rver’s Rice Recipe for a Hearty Camping Meal
in Rice

Prep

10 min

Cook

40 min

Ready In

50 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 tablespoons olive oil
3 garlic cloves , crushed
1 small red chile , finely chopped ( mine was a Serrano )
1 large onion , finely chopped
200 g chorizo sausage , finely chopped
300 g diced chicken ( I used thigh meat )
1 1/2 cups rice ( I had to use long grain )
1/4 teaspoon saffron ( optional )
1 teaspoon smoked paprika ( optional )
2 teaspoons sweet paprika
1/4 teaspoon thyme
1 teaspoon black pepper
2 teaspoons chicken stock powder
1/2 cup white wine
2 cups boiling water
1 can crushed tomatoes
1 tablespoon tomato paste
1 cup frozen peas ( defrosted )
1/2 cup corn
100 g raw prawns ( large raw shrimp )
coriander ( optional )
Tabasco sauce ( optional )
lemon wedge ( optional )

Nutrision Information

Servings Per Recipe
4-6
Calories
530
Sugar
5g
Fat
23g
Carvavanner’s, Camper’s or Rver’s Rice is a popular camping meal due to its ease of preparation and the fact that it is a complete meal in one pot. This rice dish is packed with flavor thanks to the chicken, prawns, and chorizo sausage, which are cooked together with rice, peas, and corn. This recipe calls for a Serrano chili which adds a kick of spice to the dish and can be adjusted to suit individual preferences. The dish can be served alongside a salad or enjoyed on its own.

Instructions

1.In a large skillet, heat olive oil over medium-high heat.
2.Add garlic, red chili, and onion, and cook until onion is translucent.
3.Add chorizo sausage and diced chicken, and cook until browned.
4.Add rice, saffron, smoked paprika, sweet paprika, thyme, black pepper, and chicken stock powder.
5.Stir well, until rice is coated in spices.
6.Add white wine and boiling water, stir well.
7.Add crushed tomatoes, tomato paste, frozen peas, and corn.
8.Bring to a simmer and cover with a lid.
9.Cook for 15 minutes, then add raw prawns.
10.Cover and cook until the rice is fully cooked and the prawns are pink.
11.To serve, garnish with coriander and Tabasco sauce (optional) and squeeze with lemon.
12.

PROS

This dish is a simple one-pot meal that is great for camping trips.
The combination of chicken, prawns, and chorizo sausage make for a flavorful and hearty dish.
It is also easy to make and perfect for feeding a crowd.

CONS

The recipe calls for a Serrano chili which may be too spicy for some people.
Additionally, the dish may be too rich in flavor for some palates.

HEALTH & BENEFITS

Carvavanner’s, Camper’s or Rver’s rice is high in protein due to the combination of chicken, prawns, and chorizo sausage. The dish also contains vegetables such as the peas and corn which provide essential vitamins and minerals. However, the dish can be high in sodium and cholesterol due to the chicken stock powder and chorizo sausage.

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