Carrie’s Bruschetta Appetizer

May 09, 2023May 9, 20230 3

Carrie's Bruschetta Appetizer recipe for a tasty appetizer

by The Chefin Appetizer

Prep

10 min

Cook

10-15 min

Ready In

25 min

Level

Easy

Rating

Ingredients

	2 tablespoons olive oil
	4 tomatoes , seeded and chopped
	3 tablespoons chopped fresh basil leaves
	2 cloves garlic , peeled and chopped
	1/2 package cream cheese , softened
	1 package herb and garlic feta , crumbled
	1 loaf sourdough bread , thickly sliced
	1 package shredded mozzarella cheese

Nutrision Information

Servings Per Recipe

8-10

Calories

408

Sugar

Fat

26g

Carrie's Bruschetta Appetizer is a crowd-pleasing appetizer that is perfect for any occasion. The combination of fresh tomato, basil, and three types of cheese creates a dish that is both rich and refreshing. The bread provides a sturdy base for the bruschetta and makes it easy to serve as finger food. This appetizer is a great option for entertaining guests or simply enjoying a tasty snack at home. Give Carrie's Bruschetta Appetizer a try and see why it is a classic favorite!

Instructions

1.	Preheat oven to 350°F.
2.	In a medium bowl, combine olive oil, tomatoes, basil, and garlic. Mix well.
3.	Stir in cream cheese and feta cheese until well combined.
4.	Spread mixture onto slices of sourdough bread.
5.	Top each slice with shredded mozzarella cheese.
6.	Bake for 10-15 minutes, or until cheese is melted and bubbly.
7.	Serve hot and enjoy!

PROS

Carrie’s Bruschetta Appetizer is easy to make and tastes delicious.
The combination of cream cheese, feta cheese, and mozzarella cheese creates a rich and flavorful appetizer that is sure to please.
The fresh tomato and basil add a bright and refreshing element.

CONS

This appetizer is high in calories and fat.
It should be enjoyed in moderation as part of a balanced diet.
Some may find the consistency of the cheese and tomato mixture to be too thick or heavy for their taste.

HEALTH & BENEFITS

While Carrie’s Bruschetta Appetizer is not particularly healthy, it does offer some nutritional value. The tomatoes used in the recipe are high in vitamins C and K, as well as antioxidants. The basil also contains antioxidants and has been linked to reducing inflammation. Consuming cheese in moderation can also provide calcium and protein.