Carne Asada Burgers

Jun 03, 2023June 3, 20230 16
Delicious Carne Asada Burgers recipe made with juicy beef patties and topped with fresh avocado slices and salsa for a flavor explosion in every bite
in Burger

Prep

10 min

Cook

10 min

Ready In

20 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/4 cup lime juice , plus
2 tablespoons lime juice
1/4 cup olive oil , plus
2 tablespoons olive oil
salt & pepper
2 dashes cumin
2 dashes garlic powder
4 lean frozen beef burger patties , thawed
2 bunches green onions , trimmed to about 3-4-inch long
1/4 cup mayonnaise
1/4 cup thick salsa ( I used Pace Chipotle Thick & Chunky Salsa )
1 avocado , peeled and thinly sliced
4 buns

Nutrision Information

Servings Per Recipe
4
Calories
623
Sugar
6g
Fat
44g
Carne Asada Burgers include a juicy beef patty either grilled or cooked to your preference. It's seasoned with a zesty citrus and spice marinade, then it's topped with fresh avocado slices, char-grilled onions, and thick salsa sauce. This dish is perfect for summer-time grilling or for a quick and delicious dinner. It’s an ideal meal for meat lovers and adventurous eaters who are always looking for an extra burst of flavor in their burgers.

Instructions

1.In a small bowl, whisk together lime juice, olive oil, salt, pepper, cumin, and garlic powder.
2.Brush the green onions with the mixture, reserving some of the mixture to brush the burgers, and set aside remaining mixture for later use.
3.Preheat your grill or grill pan on medium heat. Grill the patties for 5 minutes on each side, brushing the remaining lime mixture onto them while grilling.
4.Add the green onions to the grill for the last few minutes of grilling until they're slightly charred.
5.In a separate small bowl, mix the mayonnaise and thick salsa. Spread the mixture onto the burger buns.
6.Top the patties with avocado slices and green onions, then sandwich between the burger buns.
7.Serve and enjoy!

PROS

This burger is easy to make and loaded with flavor.

The combination of juicy beef patties and fresh toppings like avocado slices and salsa makes it the perfect summer meal.

CONS

These burgers are high in calories and fat, which makes them an occasional indulgence food.

HEALTH & BENEFITS

While not a particularly healthy option, this burger does provide a good source of protein.
Avocado, being a healthy fat, contains heart-healthy mono- and polyunsaturated fats which can be beneficial in reducing inflammation.
The salsa used in this recipe is made with fresh ingredients, which is rich in antioxidants that help protect our cells from damage.

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