Carnation Maple Muffins

May 11, 2023May 11, 20230 3

Melt-in-your-mouth Carnation Maple Muffins

by The Chefin Breakfast/Brunch

Prep

10 min

Cook

20-25 min

Ready In

30-35 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

267

Sugar

22g

Fat

Carnation Maple Muffins are a delicious and easy breakfast muffin recipe that are quick to whip up and perfect for a busy morning. The recipe is a blend of all-purpose flour, quick oats, maple syrup, and Carnation Evaporated Milk, which adds a creamy texture to the muffins. They are ideal for sharing with family and friends, serving as a snack, or as a dessert. These muffins are perfect for those who love maple syrup and want to start their day with a sweet treat. Give them a try and enjoy their melt-in-your-mouth texture!

Instructions

1.	Preheat oven to 400°F (200°C).
2.	In a large mixing bowl, whisk together flour, sugar, and baking powder.
3.	Add corn oil, quick oats, Carnation Evaporated Milk, maple syrup, and beaten egg. Mix until just combined and the batter is smooth.
4.	Grease a muffin tin and fill each muffin cup 2/3 full with the batter.
5.	Bake for 20-25 minutes or until the muffins are golden brown and a toothpick inserted in the center comes out clean. Remove from the oven and let cool for 5 minutes before removing the muffins from the tin.
6.	Serve warm or at room temperature.

PROS

These muffins are sweet, moist, and the perfect blend of maple syrup, oats, and flour.

They are easy to make and can be served for breakfast, as a snack, or as a dessert.

CONS

The muffins contain a lot of sugar from the maple syrup and can be high in calories and fat.

They should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

This recipe has some health benefits as it contains quick oats, a high-fiber ingredient that keeps you full for longer and helps to regulate blood sugar levels.
Carnation Evaporated Milk is a good source of calcium and vitamin D, which supports strong bones and teeth.
However, the muffins are high in calories and sugar and should be enjoyed as an occasional treat.

	1 1/3 cups all-purpose flour
	1/4 cup sugar
	1 tablespoon baking powder
	3 tablespoons corn oil
	3/4 cup uncooked quick oats
	2/3 cup undiluted Carnation Evaporated Milk
	3/4 cup maple syrup
	1 beaten egg