Caribou Meatloaf- Asian Style

May 11, 2023May 11, 20230 16
Caribou Meatloaf- Asian Style Recipe
in Meat

Prep

10 min

Cook

1 hour

Ready In

1 hour 10 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 1/2 lbs ground caribou
1/2 lb ground pork
1/2 cup cooked rice
1 tablespoon soy sauce
1/2 teaspoon salt
1/2 teaspoon pepper
1/4 teaspoon garlic powder
1/4 teaspoon anise or 1/4 teaspoon Chinese five spice powder
1/8 teaspoon cayenne
1 bunch radish tops , chopped , about 1 cup , depending on taste
1 egg

Nutrision Information

Servings Per Recipe
6
Calories
320
Sugar
0g
Fat
16g
Caribou Meatloaf- Asian Style recipe is a unique twist on a classic comfort food. Made with ground caribou and pork, this meatloaf recipe has a distinct Asian-inspired flavor. The cayenne, garlic powder, soy sauce, and anise powder provide bold and spicy notes that complement the rich flavor of caribou meat. The addition of cooked rice adds texture and helps to bind the meat mixture together, while the radish tops provide a fresh and healthy garnish. This meatloaf is perfect for dinner or lunch, and it will satisfy your cravings for meaty goodness.

Instructions

1.Preheat the oven to 350°F.
2.Combine all ingredients except the radish tops in a large mixing bowl, and knead them together to form a cohesive meat mixture. Reserve 1/4 cup of chopped radish tops for garnish.
3.Pack the meat mixture into a 9 x 5-inch loaf pan and level the top.
4.Bake in the preheated oven for 1 hour.
5.Remove the meatloaf from the oven and let it rest for 5 minutes before slicing and garnishing with reserved radish tops.

PROS

This meatloaf is a flavorful and protein-packed meal that’s perfect for meat lovers.

Caribou meat is leaner and healthier than beef, and has a unique flavor that’s sure to impress.

Takes only 10-15 minutes to prepare, and is easy to make at home.

CONS

Caribou meat may be difficult to source for some people, and ground beef can be substituted in this recipe.

Some may find the taste of caribou meat too gamey or strong for their liking.

HEALTH & BENEFITS

Caribou meat is a lean protein source that’s low in fat and high in essential nutrients such as iron and vitamin B12.
Caribou meat is a good option for those looking to reduce their intake of red meat and increase their consumption of wild game.
Radish tops are loaded with antioxidants and vitamins, and can help aid digestion and boost immunity.

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