Caribbean Smuggler’s Haitian Bungle Rum Cake

Jun 07, 2023June 7, 20230 1
Caribbean Smuggler's Haitian Bungle Rum Cake Recipe
in Dessert

Prep

30 min

Cook

60 min

Ready In

90 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 1/2 cups butter , softened
1 package brown sugar
1 cup granulated sugar
5 large eggs
3/4 cup milk
1/4 cup dark meyer 's rum
2 teaspoons vanilla extract
3 cups all-purpose flour
1 teaspoon baking powder
1/4 teaspoon salt
1 cup pecans , chopped

Nutrision Information

Servings Per Recipe
12
Calories
465
Sugar
36g
Fat
29g
The Caribbean Smuggler's Haitian Bungle Rum Cake is a beautiful cake that is perfect for any special occasion. Originating in Haiti, this decadent cake is moist, rich, and flavorful. The rum adds a unique depth to the cake while the pecans give it a nice crunch. This cake is loved by many and is often served at birthdays, weddings, and other special events. The recipe has been passed down through generations and remains a favorite of many people today.

Instructions

1.Preheat the oven to 350°F.
2.Grease and flour a bundt cake pan.
3.In a large bowl, cream together the butter, brown sugar, and granulated sugar until smooth and fluffy.
4.Beat in the eggs one at a time, then stir in the milk, rum, and vanilla extract.
5.In a separate bowl, mix together the flour, baking powder, and salt.
6.Gradually stir the dry ingredients into the wet mixture until well blended.
7.Fold in the chopped pecans.
8.Pour the batter into the prepared pan, smoothing the top.
9.Bake for 55-60 minutes, or until a toothpick inserted into the center of the cake comes out clean.
10.Remove from the oven and let cool for 10-15 minutes before transferring to a wire rack to cool completely.

PROS

A delicious, moist cake that is perfect for any occasion.

The rum adds a rich, complex flavor that is sure to impress your guests.

CONS

This cake is high in calories and should be enjoyed in moderation.

The rum flavor may be too strong for some people.

HEALTH & BENEFITS

While this cake is not particularly healthy, it can be enjoyed as an occasional treat in moderation.
However, the pecans in this recipe provide protein and healthy fats, and the rum has been linked to reducing stress and promoting relaxation.

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