Caribbean Ginger Beer

May 11, 2023May 11, 20230 14
Refreshing and Spicy Caribbean Ginger Beer Recipe
in Beverage

Prep

15 min

Cook

25 min

Ready In

90 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

4 large fresh gingerroot
2 limes , juice of or 1 small lemon ( 1/4 cup of grapefruit juice if neither is available )
1 cup sugar ( more if a sweeter taste is desired )
4 whole cloves
1 small cinnamon stick

Nutrision Information

Servings Per Recipe
8
Calories
125
Sugar
31g
Fat
0g
Caribbean Ginger Beer is a spicy and refreshing drink that originated in the Caribbean islands. It's made with fresh ginger, citrus juice, sugar, and spices, and is a popular beverage during the hot summer months. This homemade version is easy to make and customize to your taste, and is a great alternative to store-bought sodas that are often full of artificial colors and flavors. Plus, it's a fun and creative way to quench your thirst and impress your friends and family at any gathering.

Instructions

1.Wash and peel the ginger, then chop it into small pieces and put it in a large saucepan.
2.Juice the limes (or lemon, or grapefruit) and add the juice to the saucepan.
3.Add the sugar, whole cloves, and cinnamon stick to the pan.
4.Pour in 8 cups of water, then turn on the heat to high.
5.Stir everything together until the sugar dissolves, then bring the mixture to a boil.
6.Reduce the heat and let the mixture simmer for 20-25 minutes, or until the liquid has reduced by half.
7.Remove the pan from the heat and let it cool for a few minutes.
8.Strain the liquid into a pitcher or jar, discarding the solids.
9.Add 4 cups of cold water to the pitcher and stir to combine.
10.Chill the ginger beer in the fridge for at least an hour before serving, or serve over ice.

PROS

This homemade Caribbean Ginger Beer is a refreshing and spicy alternative to store-bought sodas.

It’s made with fresh ginger and natural ingredients, so it’s free from artificial colors and flavors.

Plus, it’s easy to customize to your taste by adjusting the amount of sugar or spices.

CONS

Ginger beer can be too spicy for some people’s taste, so it’s important to start with a small amount of ginger and adjust as needed.

Also, this recipe requires patience and a bit of time to make, since the mixture needs to simmer for a while to extract the flavors.

Finally, it’s important to note that this homemade ginger beer will be less carbonated than store-bought sodas, since it doesn’t contain added carbonation.

HEALTH & BENEFITS

Ginger has been used for centuries as a natural remedy for nausea, digestive issues, and inflammation.
It’s also believed to have anti-inflammatory and antioxidant properties.
Limes and lemons are good sources of vitamin C, which supports the immune system and boosts collagen production.
Grapefruits are high in antioxidants, fiber, and vitamins, and are believed to have anti-inflammatory and weight loss benefits.

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