Caribbean Fudge Pie IV

May 14, 2023May 14, 20230 5
Indulgent Caribbean Fudge Pie IV for chocolate and nut lovers
in Dessert

Prep

20 min

Cook

45 min

Ready In

65 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 pie shell
1/2 cup butter , softened
3/4 cup packed brown sugar
3 eggs
8 squares unsweetened chocolate , melted
2 teaspoons instant coffee granules
1 teaspoon rum flavored extract ( optional )
1/4 cup all-purpose flour
1 cup chopped walnuts ( optional )
16 walnut halves

Nutrision Information

Servings Per Recipe
8
Calories
676
Sugar
42g
Fat
52g
Caribbean Fudge Pie IV is a decadent dessert that combines the rich flavors of chocolate and walnuts. This pie is perfect for special occasions or anytime you want to indulge your sweet tooth. The addition of coffee and rum extract adds a unique flavor profile that will keep everyone coming back for more. Although it may not be the healthiest dessert option, it is a delicious treat that will satisfy any chocolate craving.

Instructions

1.Preheat oven to 350 degrees F (175 degrees C).
2.In a large bowl, cream softened butter and brown sugar until light and fluffy.
3.Mix in eggs, melted chocolate, instant coffee granules, and rum extract (if desired) until well combined.
4.Stir in flour and chopped walnuts (if desired).
5.Pour mixture into the pie shell and arrange walnut halves on top.
6.Bake in the preheated oven for 40-45 minutes or until the pie is set.
7.Cool completely before serving.

PROS

This rich and indulgent pie is perfect for chocolate and nut lovers.

It is a crowd-pleaser and easy to make.

CONS

This dessert is high in calories and should be enjoyed as an occasional treat as part of a balanced diet.

It may not be suitable for those with nut allergies.

HEALTH & BENEFITS

This dessert may not offer significant health benefits, but dark chocolate has been linked to a reduced risk of heart disease and improved brain function.
Walnuts are a good source of omega-3 fatty acids and other beneficial nutrients.

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