Caribbean Cruise Cocktail

Jun 06, 2023June 6, 20230 17

Tropical twist in a glass: Caribbean Cruise Cocktail

by The Chefin Beverage

Prep

5 min

Cook

0 min

Ready In

5 min

Level

Very easy

Rating

Ingredients

	1/2 ounce vodka
	1/2 ounce melon liqueur ( midori , melloni ... )
	1/2 ounce peach schnapps
	1/2 ounce blue curacao
	1/2 ounce pineapple juice
	1 dash carbonated carbonated lemon-lime beverage ( if you like a less sweet drink use club soda )
	lime wedge
	cherries

Nutrision Information

Servings Per Recipe

Calories

188

Sugar

25g

Fat

The Caribbean Cruise Cocktail is the ultimate tropical drink, evoking memories of palm trees, white sandy beaches, and crystal-clear waters. This cocktail is a blend of vodka, melon liqueur, peach schnapps, blue curacao, pineapple juice, and carbonated lemon-lime beverage, creating a sweet and tangy concoction that transports you to the Caribbean with every sip. Whether you are lounging by the pool or hosting a summer party, the Caribbean Cruise Cocktail is sure to impress your guests with its vibrant colors and refreshing taste.

Instructions

1.	In a cocktail shaker, combine the vodka, melon liqueur, peach schnapps, blue curacao, and pineapple juice.
2.	Shake well and strain into a glass filled with ice cubes.
3.	Top up with carbonated lemon-lime beverage or club soda.
4.	Garnish with a lime wedge and cherries.

PROS

The Caribbean Cruise Cocktail is refreshing, fruity, and perfect for sipping on a hot day.

It is also colorful and visually appealing, making it a great addition to any party or gathering.

CONS

This cocktail contains alcohol and should be consumed in moderation.

The high sugar content from the liqueurs and juice may not be suitable for those on a low-sugar or low-calorie diet.

HEALTH & BENEFITS

While the Caribbean Cruise Cocktail may not be the healthiest choice, it does contain some nutrients from the pineapple juice.
Pineapple is rich in vitamin C, which supports immune function and skin health. It also contains bromelain, an enzyme that aids digestion and reduces inflammation.