Ingredients

1 cup sugar
1/2 cup butter , softened
1 cup self-rising flour
1 can pineapple tidbits , undrained
1 can fruit pie filling ( any flavor )
Caribbean Cobbler is a traditional dessert that combines the tropical flavors of pineapple with a simple cobbler batter. It is a perfect treat to indulge in on a warm summer evening or to bring to a party or potluck. The sweet and tangy flavors of the fruit pair well with a scoop of vanilla ice cream or a dollop of whipped cream on top. The soft and crumbly texture of the cobbler creates the perfect contrast to the juicy and succulent fruit filling. Best of all, this recipe is easy to make with just a few simple ingredients that you can find in your pantry.

Instructions

1.Preheat oven to 350°F (175°C).
2.In a medium bowl, cream together the sugar and butter until smooth.
3.Stir in the self-rising flour until just combined.
4.Pour the pineapple tidbits (undrained) and fruit pie filling into a greased 9x13 inch baking dish.
5.Drop spoonfuls of the cobbler batter on top of the fruit mixture.
6.Bake for 40-45 minutes or until the cobbler is golden brown and the fruit is bubbling.
7.Serve warm with vanilla ice cream or whipped cream, if desired.

PROS

The sweet and tangy flavors of pineapple and fruit pie filling make this dessert irresistible, while the simple cobbler batter adds a nice texture and crunch.

This recipe is very easy to make and requires only a handful of ingredients.

CONS

This dessert is high in sugar and calories, which should be consumed in moderation.

This recipe calls for canned fruit pie filling, which may have added sugars and preservatives.

HEALTH & BENEFITS

Pineapple is a good source of vitamin C and manganese, which are essential for strong bones and skin.
It also contains bromelain, an enzyme that aids digestion and reduces inflammation. However, the high sugar content in this recipe may offset the health benefits of pineapple.

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