Ingredients

5 habanero peppers
1 tablespoon olive oil
1 onion , chopped
2 cloves garlic , chopped
2 tablespoons lime juice
2 tablespoons brown sugar
2 tablespoons apple cider vinegar
1 tablespoon tequila
2 teaspoons salt
2 teaspoons mustard powder
1 teaspoon ground allspice
Caribbean Calypso Hot Sauce is a popular sauce in the Caribbean, where it is used to add heat and flavor to a variety of dishes. This hot sauce recipe features habanero peppers, which are known for their intense heat and fruity flavor. The addition of lime juice, garlic, and allspice adds complexity and depth to the sauce, making it a tasty and versatile condiment. Whether you use it as a marinade, dipping sauce, or condiment, this hot sauce is sure to add a kick to your next meal.

Instructions

1.Stem and roughly chop the habanero peppers.
2.Heat the olive oil in a saucepan over medium heat, then add the chopped onion and garlic.
3.Cook for 5-7 minutes, stirring occasionally, until the onion is soft and translucent.
4.Add the chopped habanero peppers, lime juice, brown sugar, apple cider vinegar, tequila, salt, mustard powder, and allspice to the saucepan, and bring to a simmer.
5.Reduce the heat to low and let simmer for 15-20 minutes, until the sauce has thickened and the flavors have melded together.
6.Remove the saucepan from heat and let the mixture cool slightly. Then, transfer the mixture to a blender and process until smooth.
7.Pour the hot sauce into a sterilized jar, and store in the refrigerator until ready to use.

PROS

This hot sauce is bursting with flavor and spice, making it the perfect condiment for any dish.

It’s versatile and can be used as a marinade or dipping sauce as well as a condiment.

The sauce is gluten-free and vegan-friendly.

CONS

The sauce is very spicy, so it may not be suitable for those who can’t handle heat.

It contains added sugar and salt, which may not be ideal for those with dietary restrictions.

HEALTH & BENEFITS

Habanero peppers contain capsaicin, which can aid in digestion, relieve pain, and boost metabolism.
Lime juice is high in vitamin C, which is essential for immune health.
Garlic has anti-inflammatory and antioxidant properties, which can help protect against disease and promote heart health.

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