Cardamom Mandelkaker, Cardamom Cookies

May 11, 2023May 11, 20230 2
Scrumptious Scandinavian treat - Cardamom Mandelkaker, Cardamom Cookies
in Dessert

Prep

20 min

Cook

15 min

Ready In

35 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/4 cup butter
1/4 cup vegetable shortening
1/3 cup powdered sugar
2 tablespoons granulated sugar , plus more for flattening cookies
1 teaspoon vanilla
1 cup all-purpose flour
1 teaspoon ground cardamom
1/4 teaspoon double-acting baking powder
1 teaspoon salt
1/3 cup almonds , toasted and chopped fine
slivered almonds , for decorating cookies

Nutrision Information

Servings Per Recipe
24
Calories
98
Sugar
4g
Fat
8g
Cardamom is one of the most popular spices in Scandinavian cuisine, where it is often used in both sweet and savory dishes. The Cardamom Mandelkaker or Cardamom Cookies are a Scandinavian classic, and are perfect for dipping in a hot cup of tea or coffee. The nutty and fragrant flavors of the cardamom combined with the crunch of the almonds make for a perfectly balanced cookie that is not too sweet. The cardamom also adds a unique touch to these cookies, making them stand out from other types of cookies.

Instructions

1.In a mixing bowl, cream butter and shortening. Add the powdered sugar, 2 tablespoons granulated sugar, and vanilla; beat until light and fluffy.
2.In another bowl, whisk the flour, cardamom, baking powder, and salt. Gradually add to creamed mixture and mix well.
3.Stir in chopped almonds. Shape the dough into 1-in. balls.
4.Place 2 in. apart on ungreased baking sheets. Flatten slightly with a glass dipped in granulated sugar.
5.Top each cookie with slivered almonds. Bake at 350° for 12-15 minutes or until edges are lightly browned. Cool for 2 minutes before removing to wire racks.

PROS

Cardamom Mandelkaker or Cardamom Cookies are a delightfully fragrant and nutty treat.

These cookies are easy to make and perfect for any event.

They are crispy, yet tender and require just a few simple ingredients.

CONS

The cookies are buttery and high in fat, so should be consumed in moderation to maintain a balanced and healthy diet.

HEALTH & BENEFITS

Cardamom, the main ingredient in these cookies, is a powerful antioxidant that helps boost digestive health and aids in reducing inflammation in the body.
It is also known for its ability to help regulate blood sugar levels and blood pressure.

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