PROS
These cookies are a classic Danish treat, perfect for enjoying with a cup of coffee or tea.
They are easy to make and can be stored for several days in an airtight container.
CONS
While delicious, these cookies are high in sugar and butter, making them a treat to be enjoyed in moderation.
They are not suitable for those with egg or gluten allergies.
HEALTH & BENEFITS
The ground cardamom in these cookies has been linked to aiding digestion, improving cardiovascular health, and reducing inflammation in the body.
However, due to the high sugar and butter content, these cookies should be enjoyed as an occasional treat.
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