Caramello Chocolate Cookies

Jun 01, 2023June 1, 20230 3
Caramello Chocolate Cookies
in Dessert

Prep

20 min

Cook

15 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 egg
2/3 cup brown sugar , firmly packed
1/4 cup vegetable oil
1/2 cup plain flour
1/3 cup self-raising flour
1/4 teaspoon bicarbonate of soda
100 g dark chocolate , melted
250 g Cadbury Caramello chocolate bars ( or dairy milk caramel )

Nutrision Information

Servings Per Recipe
24
Calories
174
Sugar
15g
Fat
8g
Caramello Chocolate Cookies are a perfect blend of chewy and gooey texture with a rich chocolate flavor. These cookies are a must-have for all chocoholics out there. With a crispy outside and soft inside, these cookies have a rich caramel flavor thanks to the delicious Caramello chocolate. The ingredients are simple to find, making it a perfect last-minute dessert or a snack. A must-try recipe for any chocolate lovers out there!

Instructions

1.Preheat oven to 170°C (or 150°C fan-forced) and line two baking trays with baking paper.
2.Whisk egg, brown sugar, and oil together until well combined.
3.Sift in the plain flour, self-raising flour, and bicarb soda. Mix together until just combined.
4.Stir through melted dark chocolate.
5.Roughly chop the Caramello chocolate bars and fold through the cookie dough.
6.Roll tablespoonfuls of dough into balls and place onto prepared trays. Flatten slightly.
7.Bake for 12-15 minutes or until golden brown.
8.Allow to cool on trays for 5 minutes before transferring to a wire rack to cool completely.

PROS

These cookies are crispy on the edges and chewy in the middle with a delicious Caramello chocolate surprise in every bite.

They are easy and quick to make, perfect for a last-minute dessert or snack.

CONS

These cookies are high in calories, sugar, and fat, and should be enjoyed in moderation as part of a balanced diet.

Due to the presence of Caramello chocolate, they may not be suitable for those with a dairy allergy.

HEALTH & BENEFITS

While these cookies are not particularly healthy, they do contain some health benefits.
Dark chocolate is high in antioxidants and has been linked to reducing inflammation and improving heart health.
Moderate consumption of dark chocolate has also been associated with improved brain function and lower risk of developing chronic diseases.

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