Caramelized Adobo Onions

Jun 01, 2023June 1, 20230 16

Caramelized Adobo Onions - A Simple and Flavorful Side Dish

by The Chefin Side

Prep

5 min

Cook

15 min

Ready In

20 min

Level

Very easy

Rating

Ingredients

	1 teaspoon olive oil
	1 texas sweet onions , sliced
	1 pinch sugar
	1 tablespoon adobo sauce ( from the can of prepared chipotle peppers in adobo or make your own Chipotles En Adobo/ Chipotles Chili in Adobo Sauce )

Nutrision Information

Servings Per Recipe

Calories

Sugar

Fat

Caramelized Adobo Onions are a simple and flavorful side dish that can be made in less than 20 minutes. The dish consists of sweet onions that are slowly caramelized in a skillet until they are soft and golden brown. The adobo sauce adds a spicy and smoky flavor to the onions, making them a perfect accompaniment to grilled meats, tacos, or roasted vegetables. This dish is perfect for those who want to add a little bit of flavor to their meals without spending hours in the kitchen.

Instructions

1.	Heat the olive oil in a skillet over medium heat.
2.	Add the sliced onions and cook, stirring occasionally, until they start to soften and brown, about 5 minutes.
3.	Add a pinch of sugar to the skillet and continue to cook the onions for another 5-10 minutes, stirring occasionally, until they are caramelized and golden brown.
4.	Stir in the adobo sauce and cook for another minute or two until the sauce is heated through and the onions are coated in the sauce.
5.	Remove the skillet from heat and serve the onions hot.
6.

PROS

Caramelized Adobo Onions are a delicious and easy side dish that can accompany a wide variety of main courses.

They are quick to prepare and are a great way to add flavor to any meal.

CONS

The onions can be quite pungent when they are cooking, which may be a turn-off for some people.

It can also be difficult to get the onions to caramelize properly if the heat is too high or low.

HEALTH & BENEFITS

Onions are a great source of dietary fiber and vitamin C, both of which are essential for maintaining good health.
They are also low in calories and fat, making them a healthy addition to any meal.
Adobo sauce is a flavorful addition to the dish, but it can be high in sodium, so it should be consumed in moderation.