Caramel Shortbread Squares

May 06, 2023May 6, 20230 4

Indulge in these decadent Caramel Shortbread Squares with a buttery crust, gooey caramel filling, and rich chocolate topping.

by The Chefin Dessert

Prep

20 min

Cook

30 min

Ready In

1 hour 50 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

335

Sugar

25g

Fat

22g

Caramel Shortbread Squares, also known as Millionaire's Shortbread, originated in Scotland and have since become a popular dessert worldwide. The buttery shortbread crust is a perfect base for the sticky and sweet caramel filling, and the layer of chocolate on top ties everything together. These squares are often served at parties, potlucks, and afternoon teas. They are versatile and adaptable - add nuts, sea salt, or flavored extracts to make them your own. However, be warned: these squares can be addictive!

Instructions

1.	Preheat the oven to 350°F.
2.	Cream 2/3 cup softened butter and 1/4 cup white sugar together until light and fluffy.
3.	Mix in 1 1/4 cups flour until a dough forms.
4.	Press the dough into an 8-inch square baking pan lined with parchment paper. Bake for 20-25 minutes until golden brown.
5.	In a medium saucepan, melt 1/2 cup butter, 1/2 cup brown sugar, 1 tablespoon corn syrup, and 1/2 cup condensed milk together until smooth.
6.	Pour the caramel over the baked crust, then sprinkle 1 1/4 cups chocolate chips on top.
7.	Return the pan to the oven for 5 minutes to melt the chocolate chips.
8.	Spread the melted chocolate out evenly over the caramel.
9.	Let the squares cool and then chill in the fridge for at least an hour before slicing and serving.

PROS

The combination of buttery shortbread, creamy caramel, and rich chocolate is a sure crowd-pleaser.
These squares can be made ahead of time and stored in the fridge.

CONS

These squares are high in sugar and fat, so they should be enjoyed in moderation as a special treat.
They can also be time-consuming to make.

HEALTH & BENEFITS

While Caramel Shortbread Squares are not particularly nutritious, they can provide a temporary mood boost and satisfy a sweet tooth. Dark chocolate has antioxidants and potential cardiovascular benefits in moderation.

	2/3 cup butter , softened
	1/4 cup white sugar
	1 1/4 cups all-purpose flour
	1/2 cup butter
	1/2 cup packed dark brown sugar
	1 tablespoon corn syrup
	1/2 cup sweetened condensed milk
	1 1/4 cups semi-sweet chocolate chips