Ingredients

1 tablespoon balsamic vinegar
1 tablespoon extra virgin olive oil
salt and pepper to taste
4 thick slices tomato
1 1/3 pounds lean ground beef
1 tablespoon tomato paste
1/4 cup chopped fresh basil
1/4 cup grated Parmesan cheese
1 clove garlic , minced
1/4 teaspoon black pepper
4 ounces fresh mozzarella cheese , sliced
4 hamburger buns , split
The Caprese Burger is a modern take on a classic American dish. This recipe combines the traditional flavors of a Caprese salad with a juicy hamburger patty to create a mouth-watering meal that is sure to please. The burger is made with lean ground beef, fresh mozzarella cheese, basil, and juicy tomatoes. It is seasoned with balsamic vinegar and extra virgin olive oil to add a layer of tanginess and flavor to every bite. Whether you are grilling for a family dinner or hosting a backyard BBQ, this recipe is a must-try!

Instructions

1.Preheat grill to medium-high heat.
2.In a small bowl, whisk together balsamic vinegar, olive oil, salt, and pepper.
3.Brush the tomato slices with the mixture and set aside.
4.In a large bowl, mix together the ground beef, tomato paste, chopped basil, grated Parmesan cheese, minced garlic, and black pepper until well combined.
5.Shape the mixture into 4 equal-sized patties.
6.Grill the burgers over medium-high heat for 4-5 minutes per side, or until cooked through.
7.Add a sliced mozzarella cheese on each patty during the last minute of grilling.
8.Toast the hamburger buns on the grill for 1-2 minutes.
9.Assemble the burgers on the buns, placing the grilled tomatoes on top of the patty. Serve and enjoy!

PROS

This Caprese Burger is a wonderful combination of flavors and textures that is sure to impress your guests.
The fresh mozzarella cheese and basil add a delicious burst of taste to every bite, while the grilled tomatoes bring a unique, smoky flavor to the dish.

This recipe is easy to prepare and takes only 30 minutes or less to cook, making it perfect for a quick and filling meal.

CONS

Caprese Burgers can be quite messy to eat, as the juices from the burger can mix with the balsamic vinegar and oil mixture and make the bun soggy.

This burger may be too rich and filling for some people, especially those who are watching their fat and calorie intake.

HEALTH & BENEFITS

The Caprese Burger is a good source of protein, which is essential for building and repairing muscle tissue.
The lean ground beef used in this recipe is also low in fat and calories when compared to other types of meat, making it a healthier alternative. The fresh tomatoes contain lycopene, a powerful antioxidant that has been linked to reducing the risk of certain types of cancer. Additionally, the basil in this recipe is a good source of vitamin K, which is important for strong bones and healthy blood clotting.

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