Cappuccino Cups

May 12, 2023May 12, 20230 15

Delicious Cappuccino Cups for your morning coffee

by The Chefin Dessert

Prep

20 min

Cook

0 min

Ready In

1 hour

Level

Easy

Rating

Ingredients

	12 chocolate wafers
	1 1/2 cups milk
	1/4 cup strong brewed coffee
	1 package jello vanilla instant pudding mix
	1/4 teaspoon ground cinnamon
	2 packages dream whip dessert topping , prepared according to package directions
	2 ounces semisweet chocolate , melted

Nutrision Information

Servings Per Recipe

Calories

235

Sugar

22g

Fat

12g

Cappuccino Cups are a delightful dessert that combines the flavors of coffee, chocolate, and vanilla pudding. These individually sized cups are perfect for entertaining or a fun afternoon activity with kids. The chocolate wafers form the base of the cups, while the coffee and pudding mixture is the creamy and decadent filling. Whipped cream and a drizzle of melted chocolate are the finishing touches on this delightful dessert.

Instructions

1.	Crush chocolate wafers into crumbs and press 1 tablespoon of crumbs into the bottom of each cup of a muffin tin.
2.	Combine milk, coffee, pudding mix, and cinnamon in a large bowl.
3.	Whisk mixture for 2 minutes or until thickened.
4.	Spoon mixture into muffin cups, dividing evenly among cups.
5.	Refrigerate for 30 minutes or until set.
6.	Prepare Dream Whip according to package directions.
7.	Using a piping bag, pipe whipped cream onto each cappuccino cup.
8.	Drizzle melted chocolate on top of each cup.
9.	Refrigerate for an additional 30 minutes before serving.

PROS

Cappuccino cups are easy to make and perfect for coffee lovers who enjoy a sweet treat.

The recipe uses easy-to-find ingredients and is adaptable to individual preferences.

CONS

These cups contain high levels of sugar and fat and should be enjoyed in moderation as part of a balanced diet.

The recipe requires refrigeration for an extended period of time before serving.

HEALTH & BENEFITS

While Cappuccino cups are not a healthy food, coffee is known to have numerous health benefits.
Studies have shown that drinking coffee is linked to a lower risk of heart disease, stroke, and diabetes. Coffee is high in antioxidants, which can protect against free radicals that cause cell damage.