Caper Chicken Cacciatore

May 09, 2023May 9, 20230 4
Caper Chicken Cacciatore recipe for a perfect Italian dinner
in Main

Prep

20 min

Cook

60 min

Ready In

80 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 chicken , cut into pieces
salt and pepper to taste
1/4 cup olive oil
2 onions , thinly sliced
1/2 cup fresh sliced mushrooms
1 can stewed tomatoes
1 can condensed cream of mushroom soup
1 cup white wine
1/4 cup pitted green olives
1/4 cup black olives
2 tablespoons capers
8 ounces pepperoni sausage , sliced

Nutrision Information

Servings Per Recipe
6
Calories
540
Sugar
5g
Fat
37g
This traditional Italian dish, Cacciatore, is usually made with rabbit or chicken and is a delicious and hearty meal. This recipe includes the addition of capers, olives, and pepperoni sausage, adding some extra flavor to the dish. Chicken Cacciatore is perfect for a cozy night in, or can be served to entertain guests at a dinner party. The dish is easy to prepare and can be served with pasta, rice, or if you want a healthier option, with a side of steamed vegetables. You can also customize the recipe by adding your favorite vegetables like bell peppers or zucchini.

Instructions

1.Preheat your oven to 350°F.
2.Season the chicken pieces with some salt and pepper.
3.Heat the olive oil in a skillet over medium heat on the stove.
4.When the oil is hot, add the chicken pieces and cook until they are lightly browned on all sides.
5.Remove the chicken pieces from the skillet and set them aside.
6.Add the onions and mushrooms to the skillet and cook until the onions are softened and the mushrooms are tender.
7.Add the stewed tomatoes, condensed cream of mushroom soup, and white wine to the skillet and stir to combine.
8.Bring the mixture to a boil and add the green olives, black olives, capers, and sliced pepperoni.
9.Stir and remove the skillet from the heat.
10.Place the chicken pieces in a baking dish and pour the tomato sauce over the chicken.
11.Cover with foil and bake for 45-60 minutes until the chicken is cooked through and tender.

PROS

This recipe is perfect for a cozy dinner at home or for entertaining guests.
The chicken is tender and flavorful, and the sauce is savory and slightly tangy with the addition of capers and olives.
The dish can be served on its own or with your favorite pasta or rice dish.

CONS

The addition of cream of mushroom soup and pepperoni make this dish high in sodium and fat.
It is recommended to use reduced-sodium or low-fat options for a healthier alternative.

HEALTH & BENEFITS

This dish is high in protein due to the chicken and can be served alongside some vegetables for a balanced meal. The capers and olives add a boost of antioxidants to the dish, supporting overall health and wellbeing.

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