Capellini Pomodoro

May 10, 2023May 10, 20230 15

Capellini Pomodoro recipe for a flavorful Italian dinner

by The Chefin Pasta

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

4-6

Calories

429

Sugar

Fat

19g

Capellini Pomodoro is an Italian dish that is perfect for a quick and easy weeknight dinner. The dish consists of thin angel hair pasta cooked al dente and tossed in a flavorful tomato sauce with lots of garlic and fresh basil. It is a family favorite that is great for kids and adults alike. This recipe is a healthier version of the classic dish, using fresh ingredients and minimal oil.

Instructions

1.	In a large pot, heat the olive oil over medium heat.
2.	Add the garlic and cook, stirring frequently, until fragrant.
3.	Add the diced tomatoes, black pepper, and half of the minced basil to the pot.
4.	Increase the heat to medium-high and cook until the tomatoes have softened and released their juices, about 10 minutes.
5.	Remove the pot from the heat and stir in the cooked pasta.
6.	Sprinkle with the remaining basil and parmesan cheese before serving.

PROS

Capellini Pomodoro is a quick and easy pasta dish that is bursting with flavor.

The fresh ingredients make it a healthy and nutritious meal that can be enjoyed any night of the week.

CONS

This recipe can be a bit messy to make, as the tomato juices can splatter while cooking.

It is also a very simple dish and may not be exciting enough for those who like complex flavor profiles.

HEALTH & BENEFITS

This recipe is a great source of vitamins A and C, as well as lycopene, which has been shown to reduce the risk of cancer and heart disease.
It is also low in calories and fat, making it a healthy choice for those watching their weight.

	4 garlic cloves , minced
	2 lbs plum tomatoes , diced
	1 ounce fresh basil , minced
	1/3 cup olive oil
	3 ounces fresh parmesan cheese
	12 ounces angel hair pasta , cooked
	1/4 teaspoon black pepper