Ingredients

1/2 lb capellini or 1/2 lb spaghetti , uncooked
1/2 cup KRAFT Tuscan House Italian Dressing and Marinade
1 onion , finely chopped
2 garlic cloves , minced
3 cups halved grape tomatoes or 3 cups cherry tomatoes
1 cup kraft shredded low-moisture part-skim mozzarella cheese
1/3 cup fresh basil , finely sliced
Capellini Caprese is a simple and delicious pasta dish originating from Capri, Italy. The dish combines the creaminess of mozzarella cheese, the sweet and tangy taste of tomatoes, and the fresh aroma of basil. It's a perfect summertime meal that can be prepared in less than 30 minutes. This dish is a great addition to any Italian meal, or simply on its own.

Instructions

1.Cook pasta as directed on package, omitting salt.
2.Meanwhile, heat dressing in large nonstick skillet on medium heat.
3.Add onions; cook and stir 3 min. or until crisp-tender.
4.Add garlic; cook 1 min., stirring frequently.
5.Add tomatoes; cook 5 min. or until slightly softened, stirring occasionally.
6.Drain pasta. Add to tomato mixture in skillet; mix lightly.
7.Top with cheese and basil.

PROS

Capellini Caprese is a quick and easy pasta recipe with a delicious and flavorful taste.

It’s perfect for busy weeknights and for lunch meals.

CONS

This recipe is relatively high in calories and fat.

It’s not recommended for people on a low-fat diet.

HEALTH & BENEFITS

The Capellini Caprese recipe has health benefits thanks to its ingredients. The grape/cherry tomatoes are rich in vitamin C and antioxidants which boost the immune system and protect the skin from sun damage. The garlic in this recipe can reduce blood pressure, cholesterol levels, and the risk of heart diseases.

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