Ingredients

1 1/2 cups all-purpose flour
1 teaspoon ground cinnamon
1/2 teaspoon baking soda
1/2 teaspoon salt
1 3/4 cups rolled oats
1 cup white sugar
1/2 cup raisins
1/2 cup semisweet chocolate chips
1/2 cup chopped walnuts
1/2 cup melted shortening
1/2 cup melted butter
1 egg
1/4 cup milk
1 tablespoon molasses
Cape Cod Oatmeal Cookies are a delicious, classic cookie recipe with a rich history. Originally a coastal recipe from Massachusetts, these cookies have made their way across the United States and have become a common household favorite. Easy to prepare with simple ingredients, this cookie recipe is perfect for a dessert or snack. The key to a perfect cookie is to make sure the ingredients are well blended; this leads to a soft, chewy texture with a delightful blend of sweet raisins, chocolate chips, and crunchy walnuts. Whether you make extra for a quick lunchbox treat or serve them at a party, these cookies are sure to be a hit!

Instructions

1.Preheat an oven to 375 degrees F (190 degrees C).
2.Combine flour, cinnamon, baking soda, and salt in a bowl.
3.Stir in the oats, sugar, raisins, chocolate chips, and walnuts.
4.In a separate bowl, mix together the shortening, melted butter, egg, milk, and molasses until smooth.
5.Add the egg mixture to the dry ingredients, and mix well until completely blended.
6.Using a spoon, form the dough into walnut-sized balls, and place them about 2 inches apart onto an ungreased baking sheet.
7.Bake for about 12 minutes or until lightly browned.
8.Cool on a wire rack for at least 5 minutes before serving.

PROS

Soft, chewy texture with a delightful blend of sweet raisins, chocolate chips, and crunchy walnuts.

Quick to make, easy to adapt, and can be stored for up to a week.

CONS

High in sugar and fat content can lead to health issues if consumed in excess.

Contains no fruit or vegetables, so cookies are not a balanced meal replacement.

HEALTH & BENEFITS

Raisins are an excellent source of iron, which helps the body maintain healthy blood cells. Oats are rich in fiber, helping to stabilize blood sugar levels and reduce cholesterol. Nuts contain omega-3 fatty acids which can reduce inflammation and improve heart health.

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