Cannoli III

May 09, 2023May 9, 20230 2
Delicious and Sweet Cannoli III recipe to satisfy your sweet tooth
in Pastry

Prep

20 min

Cook

20 min

Ready In

2 hours

Level

Difficult

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 cups all-purpose flour
1 teaspoon white sugar
1 teaspoon salt
1 1/2 teaspoons ground cinnamon
1/4 teaspoon ground nutmeg
2 tablespoons shortening
1 egg white
3/4 cup red wine
1 1/2 quarts oil for deep frying
1 1/2 pounds ricotta cheese
1/2 cup sifted confectioners ' sugar
2 teaspoons vanilla extract
3/4 cup miniature semisweet chocolate chips
3 tablespoons chopped candied orange peel

Nutrision Information

Servings Per Recipe
18
Calories
388
Sugar
21g
Fat
16g
Cannoli III is an Italian pastry that has become a popular dessert around the world. This recipe creates a sweet and crispy shell that is filled with a creamy ricotta cheese mixture studded with chocolate chips and candied orange peel. Often enjoyed at special events and celebrations, Cannoli III is a must-try for anyone with a sweet tooth. The combination of flavors and textures makes it a crowd-pleaser for all ages.

Instructions

1.In a large bowl, mix flour, sugar, salt, cinnamon, and nutmeg together.
2.Add in shortening, egg white, and red wine, then combine until a dough forms.
3.Cover and chill dough for at least 2 hours.
4.In a different bowl, mix together ricotta cheese, confectioners' sugar, and vanilla extract, then stir in chocolate chips and chopped candied orange peel.
5.Preheat oil in a deep-fryer to 375 degrees Fahrenheit.
6.Roll out cannoli dough on a floured surface to 1/16 inch thickness, then cut into 4-inch squares and roll each square onto a cannoli form, sealing the edges with a small amount of beaten egg white.
7.Fry the cannoli until golden brown, then remove from oil with a slotted spoon and allow to cool before removing form and filling each shell with ricotta filling.

PROS

The Cannoli III recipe produces a sweet and flavorful dessert with a crispy outer shell and creamy, chocolaty filling.
Perfect for special occasions or anytime you want to indulge your sweet tooth.

CONS

The deep-frying process can make the Cannoli III high in calories and fat.
They should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While not particularly healthy, Cannoli III can be enjoyed as an occasional treat in moderation. Ricotta cheese is a good source of calcium and can help promote bone health. In addition, dark chocolate has been linked to a reduced risk of heart disease and improved brain function.

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