Cannoli Filling (#1 and # 2)

May 10, 2023May 10, 20230 4
Delicious Cannoli Filling recipes perfect for any occasion
in Dessert

Prep

20 min

Cook

0 min

Ready In

20 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 lbs ricotta cheese , drained ( about 4 cups )
4 tablespoons semi-sweet chocolate chips ( I prefer using the `` mini '' chips )
2 tablespoons candied orange peel , cut fine ( optional )
3 fluid ounces Creme de Cacao ( or liqueur of your choice , amaretto also works well )
4 tablespoons sugar
6 cups ricotta cheese ( about 3 pounds )
1 cup confectioners ' sugar
1/2 teaspoon cinnamon
1 ounce unsweetened chocolate , grated ( optional ) or 1 tablespoon cocoa powder ( optional )
1 teaspoon vanilla
4 tablespoons finely chopped candied citron peel
4 tablespoons finely chopped candied orange peel
6 glace cherries , cut in half ( for decoration ) ( optional )
confectioners ' sugar , for sprinkling on shells ( optional )

Nutrision Information

Servings Per Recipe
Varies depending on use
Calories
Varies depending on recipe and serving size
Sugar
Varies depending on recipe and serving size
Fat
Varies depending on recipe and serving size
Cannoli filling is a classic Italian dessert made with ricotta cheese, sugar, and various add-ins like chocolate, nuts, and fruit peels. It is commonly used to fill cannoli shells, which are tube-shaped crispy pastries. Cannoli filling can also be used as a topping for cakes and pastries or as a dip for fruits and cookies. There are many variations of cannoli filling, some with liqueur or spices to add extra flavor. These two cannoli filling recipes are easy to make and can be customized to suit your taste.

Instructions

1.For Cannoli Filling #1:
2.In a large bowl, mix the 2 lbs of drained ricotta cheese with 4 tablespoons of semi-sweet chocolate chips and 2 tablespoons of candied orange peel.
3.Add 3 fluid ounces of Creme de Cacao or any liqueur of your choice and mix well.
4.Finally, add 4 tablespoons of sugar and mix until well combined.
5.For Cannoli Filling #2:
6.In a large bowl, mix the 6 cups of ricotta cheese with 1 cup of confectioners' sugar, 1/2 teaspoon of cinnamon, and 1 teaspoon of vanilla.
7.Add 1 ounce of grated unsweetened chocolate or 1 tablespoon of cocoa powder, 4 tablespoons each of finely chopped candied citron peel and finely chopped candied orange peel, and mix well.
8.Finally, add 6 glace cherries cut in half and mix until well combined. Chill the filling before using.

PROS

Cannoli filling can be made in advance and is perfect for filling cannoli shells or as a topping for cakes and pastries.
It is a sweet and flavorful addition to any dessert dish.

CONS

Cannoli filling can be high in calories and sugar, so it should be enjoyed in moderation as part of a balanced diet.
It may also contain allergens like dairy and nuts.

HEALTH & BENEFITS

The ricotta cheese used in cannoli filling can be a good source of protein and calcium. It may also have digestive health benefits due to its probiotic content. The chocolate used in these recipes may have antioxidants that can protect against cell damage.

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