Cannelloni Tre Sapori

May 09, 2023May 9, 20230 17
Cannelloni Tre Sapori - A delicious and hearty Italian pasta dish
in Pasta

Prep

45 min

Cook

50 min

Ready In

1 hour 35 min

Level

Difficult

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

1/4 cup butter
1/4 cup all-purpose flour
2 cups milk
12 ounces shredded mozzarella cheese
1/2 cup chopped Italian flat leaf parsley
2 egg yolks
Filling :
2 tablespoons olive oil
2 leeks , finely chopped
2 teaspoons minced garlic
1/2 cup white wine
1 large eggplant , finely chopped
2 portobello mushrooms , chopped
1 pound ground chicken
2 teaspoons minced fresh rosemary
4 teaspoons Italian seasoning
salt and pepper to taste
1 pound fresh pasta sheets , cut into 4 inch squares
1 cup freshly grated Parmesan cheese

Nutrision Information

Servings Per Recipe
6
Calories
600
Sugar
4g
Fat
40g
Cannelloni Tre Sapori is a decadent and delicious Italian pasta dish that is perfect for a special occasion or a cozy night in. The dish is made with fresh pasta sheets that are rolled up with a filling of eggplant, mushrooms, and ground chicken. It is then smothered in a cheesy sauce made with mozzarella, parsley, and egg yolks, and baked until golden brown and bubbly. This dish is sure to impress your guests and make for a memorable meal.

Instructions

1.Preheat oven to 375°F (190°C).
2.Melt butter in a large saucepan over medium heat.
3.Whisk in flour and cook for 1 to 2 minutes, until bubbly.
4.Gradually whisk in milk and cook for 5 minutes or until mixture is thickened.
5.Add shredded mozzarella cheese and Italian parsley, and stir until cheese is melted.
6.Remove from heat and stir in egg yolks.
7.In a separate pan, heat olive oil over medium heat.
8.Add leeks and garlic and sauté for about 3 minutes, until soft.
9.Add white wine, eggplant, mushrooms, ground chicken, rosemary, Italian seasoning, salt, and pepper.
10.Cook for 15-20 minutes, until the chicken is cooked through.
11.Remove from heat and let cool slightly.
12.Fill each pasta sheet with the chicken mixture and roll up.
13.Place the rolls side by side in a baking dish.
14.Pour the cheese sauce over the rolls.
15.Sprinkle with Parmesan cheese.
16.Bake in preheated oven for 25-30 minutes, or until bubbly and golden brown.

PROS

Cannelloni Tre Sapori is a hearty and filling pasta dish that is perfect for a cozy night in.

It is loaded with flavorful ingredients like eggplant, mushrooms, and ground chicken, and is topped with a delicious cheese sauce.

The dish is also easy to make and can be made ahead of time and reheated.

CONS

Cannelloni Tre Sapori is not a low-calorie dish, and can be quite heavy due to the pasta and cheese.

It is also time-consuming to make, so it may not be suitable for a weeknight dinner.

HEALTH & BENEFITS

While Cannelloni Tre Sapori is not necessarily a health food, it does contain several nutrient-rich ingredients like eggplant and mushrooms.
It is also loaded with protein and calcium from the chicken and cheese, making it a substantial meal for those who need a bit more fuel.

Print

Leave a Reply

Your email address will not be published.