Candied Baked Beans

May 13, 2023May 13, 20230 7

Sweet and savory Candied Baked Beans recipe for BBQ parties

by The Chefin Side

Prep

5 min

Cook

20 min

Ready In

25 min

Level

Easy

Rating

Ingredients

	1 can baked beans
	1 cup packed brown sugar
	1 package large marshmallows

Nutrision Information

Servings Per Recipe

Calories

320

Sugar

38g

Fat

0.3g

Candied Baked Beans is a traditional Southern-style recipe. It's usually served as a side dish for BBQ parties, outdoor picnics, and family gatherings. This recipe is a twist on traditional baked beans recipe with sweet and savory flavors. The canned baked beans are mixed with brown sugar, then topped with large marshmallows for an extra gooey and caramelized texture. This dish is easy to make and can be prepared in advance, making it ideal for parties or gatherings. Serve hot and enjoy!

Instructions

1.	Preheat the oven to 350°F.
2.	In a saucepan, combine the baked beans and brown sugar. Cook over medium heat until the sugar dissolves and is well combined with the beans.
3.	Pour the mixture into an 8x8 inch baking dish.
4.	Arrange the large marshmallows on top of the mixture in an even layer.
5.	Bake for 15-20 minutes or until the marshmallows are golden brown and caramelized.

PROS

This Candied Baked Beans recipe is a perfect side dish for BBQ parties.
The delicious sweet and savory flavor combination is sure to be a crowd-pleaser.
Easy to make and can be stored in the fridge for later use.

CONS

The addition of brown sugar and marshmallows increases the calorie and sugar content of the baked beans.
The recipe contains high carbohydrates and sugar, so not suitable for those on low-carb or low-sugar diets.

HEALTH & BENEFITS

Baked beans is an excellent source of plant-based protein, dietary fiber, and vitamins like zinc, iron, and potassium. Zinc is an immune booster mineral that supports wound healing, while iron helps transport oxygen throughout the body. Furthermore, baked beans can lower blood sugar, improve heart health, and prevent constipation.