Canadian Maple Burger

May 12, 2023May 12, 20230 3
The Canadian Maple Burger recipe for a hearty and sweet burger
in Burger

Prep

20 min

Cook

30 min

Ready In

50 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2/3 cup dry breadcrumbs
1/4 cup HP steak sauce
1 egg , beaten
3/4 teaspoon salt
3/4 teaspoon pepper
2 teaspoons Worcestershire sauce , divided
1 1/2 lbs lean ground beef
2 cups sweet onions , sliced
3/4 cup maple barbecue sauce ( Diana )
6 slices thick peameal bacon
sliced cheddar cheese
hamburger bun

Nutrision Information

Servings Per Recipe
6
Calories
719
Sugar
18g
Fat
38g
The Canadian Maple Burger is a unique take on the classic burger, with its sweet and savory flavors that will make your mouth water. The burger patty is made from lean ground beef mixed with breadcrumbs, HP steak sauce, Worcestershire sauce, and seasonings. Topped with caramelized sweet onions mixed with maple barbecue sauce, crispy peameal bacon, and melty cheddar cheese, this burger is a flavor explosion that you won't forget. It's a perfect meal for a barbecue with friends and family, or just a dinner at home when you want to switch up your usual burger game.

Instructions

1.In a large bowl, mix together the breadcrumbs, HP steak sauce, beaten egg, salt, pepper, and 1 teaspoon of Worcestershire sauce.
2.Add the lean ground beef and mix until the ingredients are well combined.
3.Shape the meat mixture into six equal-sized patties and set them aside.
4.In a large skillet over medium heat, cook the sliced sweet onions until they are caramelized.
5.Add the maple barbecue sauce and remaining teaspoon of Worcestershire sauce to the skillet and stir to combine.
6.Place the peameal bacon slices on a separate skillet and cook them until crispy.
7.Grill the burger patties to the desired level of doneness and add a slice of cheddar cheese on top of each.
8.Toast the hamburger buns and assemble the burgers by placing a patty with cheese on the bottom bun, then adding the caramelized onions with barbecue sauce, a slice of peameal bacon, and the top bun.
9.Serve immediately and enjoy!

PROS

This burger is deliciously sweet and hearty, perfect for a satisfying meal.

The maple barbecue sauce adds a unique flavor to the burger that will make it unforgettable.

The caramelized onions and peameal bacon complement the burger perfectly.

CONS

This burger is high in calories and fat, so it should be enjoyed in moderation as part of a balanced diet.

The prep time for this recipe might be longer than usual for some people.

HEALTH & BENEFITS

This burger is not particularly healthy, but it can be enjoyed as an occasional treat in moderation.
The lean ground beef provides a good source of protein.
The sweet onions contain flavonoids that have anti-inflammatory properties.

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