PROS
The Canadian Bacon and Cheddar Cheese Flan is a savory and filling brunch dish that is perfect for feeding a crowd.
It is also versatile and can be made ahead of time and reheated for a quick and easy breakfast or lunch.
CONS
This recipe is high in calories and fat, so it should be enjoyed in moderation as part of a balanced diet.
It is also not suitable for individuals with lactose intolerance or egg allergies.
HEALTH & BENEFITS
Despite its calorie and fat content, this dish does provide a good source of protein and calcium from the Canadian bacon and cheddar cheese.
The mushrooms in this recipe also provide a good source of fiber and antioxidants.
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