Ingredients

7 ounces camembert cheese , rind removed
4 ounces cream cheese , cut into chunks , room temperature ( or more to taste )
1 tablespoon fresh lime juice
2 tablespoons finely chopped toasted walnuts
salt , to taste
ground black pepper , to taste
additional finely chopped walnuts
The Camembert and Walnut Pate is a delicious appetizer that is perfect for entertaining guests. It is made with two types of cheese, camembert and cream cheese, which are blended together to create a creamy and flavorful spread. The addition of lime juice and chopped walnuts gives the pate a tangy and nutty flavor that is sure to impress even the most discriminating palate. This dish is easy to prepare and can be made ahead of time for convenience. Serve with crackers or sliced baguette for a sophisticated and elegant presentation.

Instructions

1.In a small bowl, mash the camembert cheese until smooth.
2.Add the cream cheese and mix until well blended.
3.Add the lime juice and mix until combined.
4.Stir in the chopped walnuts and season with salt and pepper.
5.Transfer the mixture to a small serving dish and garnish with additional chopped walnuts.
6.Serve with crackers or sliced baguette.

PROS

This pate is rich and creamy with a nutty flavor that is sure to impress your guests.

It is quick and easy to make and can be prepared ahead of time for convenience.

CONS

This dish is high in saturated fat and should be enjoyed in moderation as part of a balanced diet.

It may not be suitable for individuals with nut allergies.

HEALTH & BENEFITS

Camembert cheese is a good source of calcium and protein, which supports healthy bones and muscles.
Walnuts are rich in omega-3 fatty acids and antioxidants, which may help protect against heart disease and cancer.

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