Ingredients

1 lb large shrimp , peeled , with tails left on
1/4 cup lime juice
1/3 cup olive oil
1 medium onion , finely sliced
1 can diced tomatoes
4 chipotle chiles in adobo
2 garlic cloves , chopped
1/3 cup dry white wine
1/4 teaspoon dried Mexican oregano ( can use regular , if Mexican is unavailable )
salt and pepper , according to taste
Camarones Enchipotlados, also known as Shrimp in Chipotle Sauce, is a popular dish in Mexican cuisine. This spicy seafood dish is a favorite among seafood lovers, thanks to its rich and complex flavor profile. The shrimp are marinated in a lime and olive oil mixture before being cooked in a fragrant sauce made with tomatoes, chipotle chiles, and garlic. The result is a delicious and spicy dish that can be enjoyed on its own or served with rice or tortillas. If you're a fan of seafood and bold flavors, Camarones Enchipotlados is a must-try recipe.

Instructions

1.In a bowl, mix together the lime juice and olive oil.
2.Marinate the shrimp in this mixture for 10 minutes.
3.Heat a pan over medium heat and saute the onions for 3 minutes or until translucent.
4.Add the tomatoes, chipotle chiles, and garlic and cook for 5 minutes.
5.Pour in the white wine and cook for 3 minutes.
6.Add the oregano, salt, and pepper and cook for 2 minutes.
7.Add the shrimp and cook for 3 minutes or until pink and cooked through.
8.Serve hot.

PROS

Camarones Enchipotlados is a delicious and flavorful dish featuring succulent shrimp cooked in a spicy chipotle sauce.

This dish has a unique and complex flavor profile that seafood lovers will adore.

CONS

This recipe can be quite spicy, so those with a low tolerance for heat may not enjoy it.

Additionally, this recipe requires a decent amount of preparation and cooking time, so it may not be suitable for busy weeknights.

HEALTH & BENEFITS

Shrimp is an excellent source of protein and contains a variety of nutrients, including vitamin D and selenium.
The chipotle peppers in this dish contain capsaicin, which has been shown to have anti-inflammatory and pain-relieving properties.

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