Cal’s Mexican Seasoning Blend

Jun 05, 2023June 5, 20230 13
Cal's Mexican Seasoning Blend for a Flavorful Mexican Cuisine
in Seasoning

Prep

10 min

Cook

0 min

Ready In

10 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 cup california chili powder
1 cup new mexico chile powder
1 cup ground cumin
1/3 cup dry Mexican oregano
1/3 cup garlic powder
1/3 cup onion powder
2 tablespoons mexican cocoa powder
1 tablespoon ground cinnamon
1 teaspoon ground cloves

Nutrision Information

Servings Per Recipe
30 servings
Calories
16
Sugar
0g
Fat
0g
If you are a fan of Mexican cuisine, you'll know that a good seasoning blend is key to achieving the authentic flavor of your favorite dishes. Cal's Mexican Seasoning Blend is a popular seasoning mix that combines the smoky flavors of different chili powders with aromatic spices like cumin, cinnamon, and cloves for a well-rounded taste. This seasoning blend is easy to prepare at home and can be stored in an airtight container for future use. With this Mexican seasoning blend, you can elevate your tacos, fajitas, and salsas to a whole new level of deliciousness!

Instructions

1.In a large bowl, mix all the ingredients together until well combined.
2.Store the seasoning blend in an airtight container.
3.Use this seasoning blend in your favorite Mexican dishes like tacos, fajitas, enchiladas, and more!

PROS

Cal’s Mexican Seasoning Blend is a versatile seasoning that adds a distinct Mexican flavor to any dish.

By making this seasoning blend at home, you can customize the spice level and adjust the ingredients according to your taste preferences.

CONS

This seasoning blend contains a high amount of sodium due to the use of store-bought chili powders and garlic/onion powders, which can be a concern for those with high blood pressure.

It is important to use this seasoning blend in moderation and not overdo the salt intake in your diet.

HEALTH & BENEFITS

Cal’s Mexican Seasoning Blend contains several ingredients that offer a variety of health benefits. For instance, cumin has been linked to reducing inflammation and aiding in digestion. Mexican oregano has been shown to have antioxidant and anti-inflammatory properties, while cocoa powder contains flavonoids that contribute to heart health. However, it is important to keep in mind that this seasoning should be consumed in moderation, given the high sodium content.

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