California Guacamole with Bacon

PROS

This California guacamole with bacon is a creamy, flavorful, and protein-packed dip that is perfect for your snacks.

The ingredients used in this recipe are fresh and healthy.

Avocado, the main ingredient in this recipe, is high in fiber, heart-healthy monounsaturated fats, and antioxidants.

CONS

This dip contains bacon, which is high in sodium and saturated fat.
It should be enjoyed in moderation and as part of a balanced diet.

Some people may not enjoy the taste of avocado or the texture of this dip.

If you are allergic to any of the ingredients used in this recipe, avoid consuming it.

HEALTH & BENEFITS

This dip is healthy and nutritious. The avocados used in this recipe are a good source of fiber, vitamin K, vitamin C, and healthy monounsaturated fats, which can help improve your cholesterol levels and reduce the risk of heart disease.
Onions and garlic used in this recipe are known for their anti-inflammatory and antibacterial properties, which are beneficial for your health.

	4 ripe avocados - peeled , pitted , and mashed
	4 slices bacon , cooked until crisp , drained and crumbled
	1 large tomato , seeded and finely chopped
	1 onion , finely chopped
	1 clove garlic , minced
	salt and pepper to taste
	1 dash hot pepper sauce to taste ( optional )

1.	In a medium bowl, mix together the mashed avocados, tomato, onion, garlic and crumbled bacon.
2.	Season with salt, pepper, and hot pepper sauce to taste.

California Guacamole with Bacon

California Guacamole with Bacon - A Tasty and Healthy Dip Recipe for Your Snacks

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Ingredients

Nutrision Information

California guacamole with bacon is a twist on traditional guacamole. The addition of crispy bacon adds extra flavor and protein to this dip, making it perfect for your snacks. Whether you are hosting a party or looking for a quick and easy snack to enjoy at home, this guacamole is a crowd-pleaser.

Instructions

PROS

CONS

HEALTH & BENEFITS

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