Caldo De Pollo–mexican Chicken Stew-soup

Jun 06, 2023June 6, 20230 3
Caldo De Pollo--Mexican Chicken Stew-Soup
in Soup

Prep

15 min

Cook

60 min

Ready In

75 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 large onion , chopped
2 carrots , chopped 1/2-inch thick
3 medium potatoes , chopped bite size
1 1/2 cups chopped celery , chopped 1/4 inch thick
1 can of el pato brand salsa fresco salsa ( or `` hot tomato sauce '' , the yellow can not the green ! )
6 -8 pieces chicken thighs or 6 -8 pieces chicken legs , skinless , bone-in
2 tablespoons olive oil
6 cups water
1 teaspoon salt
salt and pepper
1 - 1 1/2 bunch cilantro , chopped
lemon wedges or lime wedge ( to garnish )

Nutrision Information

Servings Per Recipe
6-8
Calories
350
Sugar
6g
Fat
14g
Caldo De Pollo--Mexican Chicken Stew-Soup is a traditional Mexican dish that is popular throughout Latin America. It is a flavorful and comforting soup that is often enjoyed on cold winter days. This dish is made with chicken, vegetables, and a spicy tomato-based sauce called salsa fresco. It is typically served with cilantro and lime wedges, which add a bright and fresh flavor to the dish. Caldo De Pollo is easy to make, and a perfect dish to share with family and friends on a chilly evening.

Instructions

1.Heat olive oil in a large pot over medium heat.
2.Add onion, celery, and carrots. Cook until onion is translucent.
3.Add chicken pieces and cook until they are browned on all sides.
4.Add potatoes, salsa fresco, and water to the pot.
5.Bring the mixture to a boil, then reduce heat to low and simmer for 45 minutes.
6.Add chopped cilantro and salt and pepper to taste.
7.Simmer for 5 more minutes, then serve hot with lemon or lime wedges.

PROS

Caldo De Pollo is a hearty and flavorful chicken stew-soup that is perfect for cold weather.

It is packed with vegetables and protein, making it a filling and satisfying meal.

CONS

This soup can be high in sodium, especially if using canned salsa fresco.

It can also be time-consuming to prepare, with a cooking time of almost an hour.

HEALTH & BENEFITS

Caldo De Pollo is a healthy and nutritious dish, filled with vitamins and minerals.
The chicken provides protein, while the vegetables add fiber and essential nutrients.
The cilantro in this recipe has been linked to reducing inflammation and improving digestion.

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