Calanda Peaches With a Meringue Topping

May 11, 2023May 11, 20230 0
Calanda Peaches With a Meringue Topping
in Dessert

Prep

10 min

Cook

10 min

Ready In

20 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

4 calanda peach halves in syrup
1 tablespoon butter
2 egg yolks
3 ounces sugar
1/2 cup milk
4 tablespoons peach liqueur
2 egg whites
3 ounces sugar
1 pinch salt
lemon juice
powdered sugar

Nutrision Information

Servings Per Recipe
4
Calories
430
Sugar
55g
Fat
12g
Calanda Peaches With a Meringue Topping is an elegant dessert that boasts the natural flavor of fresh, high-quality calanda peaches, topped with a sweet and crispy meringue. Known for its delectably rich taste, Calanda peaches have a distinct aroma and succulent flesh. This dessert is perfect for satisfying your sweet tooth but is not too heavy on the stomach, making it an excellent choice after a large meal. When you take a bite, the peaches and sweet meringue melt in your mouth, creating an explosion of flavors.

Instructions

1.Preheat oven to 180°C.
2.In a pan, melt butter over medium heat.
3.In a separate bowl, whisk together egg yolks with sugar.
4.Gradually whisk in the melted butter, milk and 2 tablespoons of the peach liqueur.
5.Bring to a boil while whisking constantly.
6.Once the mixture thickens, remove from heat.
7.Pour the mixture into four ramekins and place peach halves on top.
8.In a separate bowl, beat egg whites with a pinch of salt until soft peaks form.
9.Add in sugar gradually, beating until stiff peaks form.
10.Drizzle in the remaining 2 tablespoons of peach liqueur and a few drops of lemon juice.
11.Beat until combined and then spoon over the peach halves.
12.Bake in oven for 8-10 minutes or until meringue is golden brown.

PROS

This dessert is attractive, delicious, and perfect for those with a sweet tooth.

The meringue topping, combined with the sweet peach halves, is a taste sensation.

CONS

This is a high sugar and high calorie dessert and should be eaten in moderation.

Those with dietary restrictions to sugar and dairy may want to avoid this recipe.

HEALTH & BENEFITS

Calanda peaches are a great source of vitamins A and C.
They also contain potassium, fiber, and are low in calories and fat.
Egg whites are high in protein and low in fat, making them a healthy option for those watching their waistline.

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