Cajun Spiced Garlic Loaf

May 12, 2023May 12, 20230 3
Cajun Spiced Garlic Loaf for a Flavorful Bite
in Bread

Prep

10 min

Cook

12 min

Ready In

22 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/2 lb softened butter
3 cloves garlic
2 teaspoons paprika
1 teaspoon dried thyme
1 teaspoon oregano
1 teaspoon celery seed
1 1/2 tablespoons hot sauce ( Tabasco or peri-peri will do )
1 tablespoon cider vinegar
1 loaf French bread or 1 loaf sourdough bread

Nutrision Information

Servings Per Recipe
6
Calories
312
Sugar
2g
Fat
17g
The Cajun Spiced Garlic Loaf is a delicious twist on traditional bread that packs a flavorful punch. This recipe combines classic Cajun seasoning with garlic, oregano, and thyme to create a butter spread that's full of flavor. The addition of hot sauce adds a little kick, making it a perfect pairing for a hearty soup or stew on a chilly evening. This recipe is easy to make and is sure to impress your dinner guests with its unique flavor profile.

Instructions

1.Preheat the oven to 375°F (190°C).
2.In a mixing bowl, combine softened butter, garlic, paprika, dried thyme, oregano, celery seed, hot sauce, and cider vinegar. Stir well until fully mixed.
3.Slice the French or sourdough bread into thick slices, about ¾-inch-thick.
4.Spread the butter mixture generously on both sides of each bread slice.
5.Arrange the slices on a baking sheet and bake in the oven for 10-12 minutes or until the bread is golden and toasted. Serve hot.

PROS

This garlic loaf is a flavorful twist on traditional buttered bread, with a spicy kick from Cajun seasoning and hot sauce.

The bread is easy to make and perfect for serving with a hearty soup or stew.

CONS

The buttered bread can be high in calories and fat, so it should be enjoyed in moderation as part of a balanced diet.

This recipe may not be suitable for those with garlic or spice allergies.

HEALTH & BENEFITS

While this bread recipe may not be the healthiest option, garlic has been linked to several potential health benefits.
Garlic may help to lower blood pressure, reduce the risk of heart disease and certain types of cancer, and boost immune function.
Oregano and thyme are also rich in antioxidants and have anti-inflammatory properties.

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