Cajun Prime Rib Roast

May 13, 2023May 13, 20230 13

Cajun Prime Rib Roast recipe for a spicy and flavorful meal

by The Chefin Main

Prep

10 min

Cook

1-1.5 hours

Ready In

1.5-2 hours

Level

Difficult

Rating

Ingredients

	1 boneless prime rib roast
	3 tablespoons hot pepper sauce
	2 teaspoons garlic powder
	1 package sliced mushrooms

Nutrision Information

Servings Per Recipe

6-8

Calories

400

Sugar

Fat

30g

Cajun Prime Rib Roast is a classic Southern dish that features a boneless prime rib roast seasoned with hot pepper sauce and garlic powder. The Cajun flavors add a spicy kick to the meat, and the addition of sliced mushrooms makes for a tasty and hearty meal that is perfect for any special occasion or dinner party. Although the dish is easy to make, it does require a bit of time and effort to prepare and cook.

Instructions

1.	Preheat the oven to 450 degrees F (230 degrees C).
2.	In a small bowl, mix together the hot pepper sauce and garlic powder.
3.	Rub the mixture all over the prime rib roast, massaging it into the meat.
4.	Place the roast in a shallow roasting pan and cook for 15 minutes.
5.	Reduce the oven temperature to 350 degrees F (175 degrees C) and continue cooking for 1 to 1 1/2 hours, or until the internal temperature of the meat reaches 145 degrees F (63 degrees C).
6.	In the last 30 minutes of cooking, add the sliced mushrooms to the pan and cook until tender.

PROS

The Cajun seasoning adds a bold and spicy flavor to the prime rib roast.

This dish is perfect for special occasions or a fancy dinner party.

CONS

Prime rib roast can be expensive and is not practical for everyday meals.

This recipe can be quite spicy, so it may not be suitable for individuals who do not enjoy spicy foods or have dietary restrictions.

HEALTH & BENEFITS

While rib roast can be high in fat and calories, it is also a good source of protein and iron.
The hot pepper sauce and garlic in this recipe may offer some health benefits, such as boosting metabolism and aiding in digestion.