Cafe Liegeois

May 09, 2023May 9, 20230 1

Classic Cafe Liegeois: A Perfect Treat for Coffee Lovers

by The Chefin Dessert

Prep

5 min

Cook

5 min

Ready In

10 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

298

Sugar

19g

Fat

22g

Cafe Liegeois is a French dessert, named after the Liege region of Belgium, where it was first introduced. It's a perfect mix of coffee, ice cream, and whipped cream, enjoyed as dessert or a sweet treat after a meal. The recipe varies, but traditionally it's made with strong coffee, vanilla ice cream, and whipped cream. It can be served hot or cold, and it's usually garnished with chocolate syrup or cocoa powder. Cafe Liegeois has a rich and decadent taste, perfect for coffee lovers who crave something sweet.

Instructions

1.	Whisk together heavy cream and powdered sugar until stiff peaks form.
2.	In 4 tall glasses, divide the vanilla ice cream.
3.	Pour hot coffee on top of the ice cream. Top with whipped cream and sprinkle with cinnamon.
4.	Serve and enjoy while hot!

PROS

Cafe Liegeois is a perfect dessert for coffee lovers, a quick and easy recipe to make in minutes.

It satisfies your sweet tooth and gives you a caffeine boost.

The addition of cinnamon adds a pleasant aroma and a mild sweetness to the dessert.

CONS

This dessert contains high calorie and fat content, so it should be enjoyed in moderation.

The ice cream and whipped cream can make it heavy and difficult to digest for some people.

HEALTH & BENEFITS

Coffee has many health benefits, including enhancing brain function and physical performance.
It’s also rich in antioxidants and has been linked to a lower risk of diabetes and liver disease.
On the other hand, excessive intake of caffeine can cause anxiety, insomnia, and heart palpitations.
Whipped cream and ice cream have high fat content, which is not good for cardiovascular health.

	1/2 cup heavy cream
	2 tablespoons powdered sugar
	1/2 pint vanilla ice cream
	2 cups strong coffee ( hot )
	cinnamon