Ingredients

1 pizza crust
1/4 cup parmesan cheese , grated
1/4 cup mozzarella cheese , grated
1/4 cup tasty cheese , grated
750 g chicken pieces
30 g mushrooms
1/2 large onion
1 garlic clove
1 tablespoon oil
0.5 can whole tomatoes
1 bay leaf
1/4 cup red wine
salt
pepper
Cacciatore Pizza is a savory take on classic pizza, featuring flavorful chicken and mushroom toppings sautéed in a tomato sauce with red wine and served on top of a cheese-covered crust. This pizza is perfect for those who love the taste of traditional Italian cuisine but crave a little something different. Cacciatore Pizza can be enjoyed as a meal by itself or as a sharing appetizer. Whether enjoyed at home or at a restaurant, this pizza is sure to impress your taste buds.

Instructions

1.Preheat the oven to 425 F.
2.On a pizza crust, sprinkle grated parmesan cheese, mozzarella cheese, and tasty cheese.
3.In a large skillet, sauté chicken pieces, mushrooms, onion, and garlic in oil until chicken is cooked through and vegetables are soft.
4.Add whole tomatoes, bay leaf, red wine, salt, and pepper to the skillet and simmer for 2-3 minutes.
5.Spread the chicken mixture evenly over the cheese on the pizza crust.
6.Place in the oven and bake for 12-15 minutes or until the crust is crispy and cheese is melted.

PROS

This delicious pizza is loaded with protein from the chicken and mushrooms, making it a great choice for a satisfying meal.

The combination of cheeses and tomato sauce creates a rich, savory flavor that is sure to please any pizza lover.

CONS

Due to the high fat content in the cheese and oil used in the recipe, this pizza is best enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

This pizza provides a good source of protein from the chicken and mushrooms, which can aid in muscle growth and repair.
The tomatoes used in the recipe contain lycopene, an antioxidant that has been linked to reducing the risk of heart disease and cancer.

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