Cabbage Patties (Zelne Karbenatky)

May 11, 2023May 11, 20230 4

Crispy and savory Cabbage Patties (Zelne Karbenatky) perfect as a snack or side dish

by The Chefin Appetizer

Prep

15 min

Cook

15 min

Ready In

30 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

652

Sugar

Fat

48g

Cabbage Patties are a traditional Czech snack made from fried cabbage and knockwurst. They are a great way to use up leftover cabbage and are easy to make. These patties are crispy on the outside and savory on the inside, making them a perfect snack or side dish. They can be enjoyed with your favorite dipping sauce and are sure to be a crowd-pleaser. The dish is often served in traditional Czech pubs as well as at home for a light snack or as a side dish.

Instructions

1.	In a large skillet, cook bacon until crispy and set aside on a paper towel-lined plate.
2.	In the same skillet, sauté chopped cabbage and knockwurst over medium heat until tender.
3.	Season with salt and pepper to taste.
4.	In a large bowl, mix together fried cabbage, knockwurst, and bacon.
5.	Add breadcrumbs until mixture is thick and able to be formed into patties.
6.	In a separate bowl, beat eggs and flour together.
7.	Dip each patty into the egg mixture and then coat with breadcrumbs
8.	Heat oil in a deep skillet until hot and fry the patties until golden brown on both sides
9.	Serve hot with your favorite dipping sauce.

PROS

Cabbage Patties are a great way to use up leftover cabbage and are crispy on the outside and savory on the inside.

They are easy to prepare and make for a perfect snack or side dish.

CONS

These patties are deep-fried which makes them high in calories and fat.

They should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Cabbage Patties are a great way to incorporate vegetables into your diet and provide a good source of vitamins and minerals.
Cabbage is low in calories and high in fiber which can help with digestion.
Additionally, cabbage is high in vitamin C which can help to boost the immune system.

	3 slices bacon ( chopped into 1/2 inch pieces )
	2 cups fried chopped cabbage
	2 knockwurst , sliced into 1/4 inch slices
	salt and pepper
	1 cup breadcrumbs ( approximately )
	2 eggs
	1/4 cup flour
	1/2 cup oil