Butternut Squash Soup With Sage and Sausage

May 09, 2023May 9, 20230 0
A hearty and comforting soup recipe perfect for cold weather
in Soup

Prep

20 min

Cook

40 min

Ready In

60 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/2 pound spicy bulk breakfast sausage
8 fresh sage leaves
1 pound butternut squash , peeled and chopped
2 stalks celery , chopped
2 small carrots , chopped
1 small onion , chopped
1/4 cup sherry
3 cups chicken broth
1 cup beef broth
2 tablespoons brown sugar
1/4 teaspoon pumpkin pie spice
1/4 cup half-and-half
freshly ground black pepper , or to taste
4 teaspoons sour cream

Nutrision Information

Servings Per Recipe
6
Calories
280
Sugar
9g
Fat
17g
This Butternut Squash Soup with Sage and Sausage is a hearty and comforting soup recipe perfect for cold weather. The combination of savory sausage, sweet butternut squash, and aromatic sage creates a delicious and satisfying soup that's guaranteed to warm you up on a chilly day. This soup is easy to make and can be served as a simple lunch or an impressive starter for a dinner party. The creamy texture and complex flavors of this soup are sure to impress your family and friends. Give this recipe a try and see for yourself just how delicious it is!

Instructions

1.In a large pot, cook the sausage and sage leaves over medium heat until browned.
2.Add the chopped butternut squash, celery, carrots, and onion to the pot and cook until the vegetables are softened.
3.Pour in the sherry and simmer for a minute.
4.Add the chicken broth, beef broth, brown sugar, and pumpkin pie spice.
5.Bring the soup to a boil and then reduce heat and let simmer until the butternut squash is tender.
6.Using an immersion blender or transferring to a blender, blend the soup until smooth.
7.Stir in the half-and-half and freshly ground black pepper.
8.Serve the soup hot with a dollop of sour cream on top.

PROS

This soup is packed with delicious flavor and is sure to warm you up on a cold day.

The butternut squash provides a good source of fiber, potassium, and vitamin C.

The sage is loaded with antioxidants and has anti-inflammatory properties.

CONS

The addition of sausage may make this soup higher in saturated fat.

Individuals with dietary restrictions may need to adjust the recipe to suit their needs.

HEALTH & BENEFITS

Butternut squash is a great source of fiber, potassium, and vitamin C, which can help support a healthy immune system and promote heart health.
The sage in this recipe is loaded with antioxidants and has anti-inflammatory properties that can help boost brain function and lower the risk of chronic diseases.

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