Ingredients

2 1/2 cups butternut squash
1/2 cup shortening
1/4 cup margarine
1 cup sugar
1/2 cup brown sugar
2 eggs
2 teaspoons vanilla
3 cups flour
4 teaspoons baking powder
2 teaspoons baking soda
1 teaspoon salt
1 cup chocolate chips ( optional )
Butternut Squash and Chocolate Chip Muffins are a fantastic way to incorporate a healthy vegetable into a delicious muffin. The naturally sweet flavor of the squash pairs well with the richness of dark chocolate chips to create a delectable treat that is packed with nutrients and flavor. These muffins are perfect for those who have a sweet tooth but want to make more healthy choices in their diet. They are easy to make and can be enjoyed as a breakfast on the go or a healthy snack.

Instructions

1.Preheat oven to 350 degrees Fahrenheit.
2.In a large mixing bowl, cream the shortening and margarine together.
3.Add white sugar and brown sugar to the bowl and beat until well combined.
4.Add in eggs and vanilla extract, mixing until fluffy.
5.In a separate bowl, whisk together flour, baking soda, baking powder, and salt.
6.Gradually mix dry ingredients into the wet ingredients bowl, alternating with adding in the butternut squash.
7.Gently fold in the chocolate chips.
8.Pour the mixture into muffin tins or liners, filling each cup two-thirds full.
9.Bake for 20-25 minutes or until golden brown.

PROS

Moist and fluffy, these muffins are a tasty treat that is perfect for breakfast, brunch, or as a healthy snack.

The butternut squash adds a natural sweetness that pairs well with the chocolate chips, and they are relatively low in calories and sugar compared to other baked goods.

CONS

The batter is relatively thick, so it can be challenging to mix until well combined.

The muffins need to be monitored closely while they are baking to avoid burning the chocolate chips on top.

HEALTH & BENEFITS

Butternut squash is a low-calorie vegetable that is high in vitamins A and C, and it has been linked to supporting total body health and immune system function.
Dark chocolate chips are rich in antioxidants that can help to reduce inflammation and improve heart health.

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