Ingredients

3/4 cup butter or 3/4 cup margarine
3 tablespoons sugar
1 1/2 cups flour
2 1/4 cups firmly packed brown sugar
3 egg yolks , beaten
1 cup chopped nuts
3/4 cup shredded coconut
3 egg whites , stiffly beaten
confectioners ' sugar
Butter Chews are a classic dessert that has been enjoyed for generations. This treat is known for its unique texture, which is both crunchy and chewy at the same time. Butter Chews are easy to make, and they can be modified to include your favorite nuts or spices. This recipe is perfect for beginners, and it can be enjoyed warm or at room temperature. Butter Chews are a great dessert for any occasion and will satisfy any sweet tooth.

Instructions

1.Preheat oven to 350°F and grease a 9x13 inch baking dish.
2.Cream together butter and granulated sugar until fluffy.
3.Mix in flour and brown sugar until well combined.
4.Add beaten egg yolks, nuts, and coconut and mix.
5.Beat egg whites until stiff and fold into the batter.
6.Spread the batter into the greased baking dish.
7.Bake for 30-35 minutes or until golden brown and set.
8.Cool and sprinkle with confectioners' sugar before serving.

PROS

Butter Chews are a crunchy and chewy treat that is perfect for any sweet tooth.

They are easy to make and can be enjoyed warm or at room temperature.

This recipe is perfect for beginners and can be modified to your liking.

CONS

This recipe contains a lot of sugar and butter, which makes it high in calories and fat.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Butter Chews are not particularly healthy, but they can be enjoyed as an occasional treat in moderation.
The nuts and coconut in this recipe are a great source of healthy fats and protein.

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