Butter and Cheese Noodles(Makaronia)

May 09, 2023May 9, 20230 14

Delectable Butter and Cheese Noodles (Makaronia) Recipe

by The Chefin Pasta

Prep

5 min

Cook

10 min

Ready In

15 min

Level

Very easy

Rating

Ingredients

	1/2 - 1 tablespoon kosher salt , plus kosher salt to taste
	10 ounces egg noodles ( or penne or rigatoni , or macaroni )
	3 tablespoons unsalted butter
	3 tablespoons grated pecorino cheese ( or kasseri if you can find it ) or 3 tablespoons parmesan cheese ( or kasseri if you can find it )
	1/2 cup pecorino cheese , for serving ( or Parmesan )
	1/4 teaspoon fresh ground black pepper

Nutrision Information

Servings Per Recipe

Calories

394

Sugar

Fat

20.6g

Butter and Cheese Noodles, also known as Makaronia, is a classic comfort food that has been a favorite among both kids and adults around the world for years. This creamy pasta recipe uses simple ingredients to create a mouth-watering result that is sure to satisfy even the pickiest eaters. With a perfect balance between the cheese and the noodles, this dish provides a warm and comforting feel that is almost therapeutic. Whether you are looking for a quick dinner idea or a comfort food to soothe your soul, Butter and Cheese Noodles are a great choice!

Instructions

1.	Boil a large pot of salted water and cook the egg noodles for around 8-10 minutes or until al dente. Drain the cooked pasta and reserve around 1 cup of the cooking water.
2.	In the same pot, melt the butter over medium heat then add the cooked noodles and grated cheese, toss until the noodles are coated well.
3.	Add 1/2 cup of reserved cooking water, black pepper and stir for about 1 minute until a creamy sauce forms. Add more water if necessary.
4.	Sprinkle with more pecorino/parmesan cheese and serve hot!

PROS

This classic Macaroni and cheese recipe is quick and easy to cook, making it ideal for a busy weeknight meal.

The creamy, rich cheesy sauce and perfectly cooked noodles will leave taste buds fully satisfied.

CONS

The dish can be high in calories and fat content if consumed in excess.
It should be enjoyed as part of a balanced diet.

If overcooked, the noodles become mushy and the cheese could become too gooey.

HEALTH & BENEFITS

While this dish may not be the healthiest option, it can be enjoyed as an occasional treat.
It provides a good source of protein and is high in calcium, making it beneficial for bone health. Adding vegetables and lean protein to the dish can make it more nutritious and balanced.