Ingredients

2 tablespoons butter
1/2 cup brown sugar
1 cup hot water
Burnt Brown Sugar Cake Sauce is a simple and delicious recipe that can be made in just a few minutes. It is perfect for adding extra flavor to desserts such as cakes, ice cream, or fruit. With its rich caramel flavor, this sauce will be a favorite among sweet tooth lovers. Although it should be enjoyed in moderation, its quick and easy preparation makes it a perfect choice when you want to quickly add some sweetness to your dessert.

Instructions

1.In a pan, melt butter over medium heat
2.Add brown sugar and cook, stirring frequently
3.When sugar has melted and turned dark brown, add hot water and stir until well combined
4.Let the mixture simmer for about 10 minutes or until it thickens to desired consistency.

PROS

This sauce is quick and easy to make, and it adds a delicious caramel flavor to any dessert.

It can be used as a topping for cakes, ice cream, or fruit.

CONS

The high sugar content of this sauce makes it unhealthy if consumed in large amounts.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Although this sauce is not particularly healthy, it can be enjoyed as an occasional treat in moderation.
The brown sugar in this recipe contains molasses, which is a good source of antioxidants and minerals such as iron and calcium.

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