Bumbleberry Cobbler

May 12, 2023May 12, 20230 17
Juicy Bumbleberry Cobbler recipe for a sweet treat after dinner
in Dessert

Prep

15 min

Cook

40 min

Ready In

55 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

4 cups sliced peeled apples
1 cup strawberry , halved ( fresh or frozen )
1 cup raspberries ( fresh or frozen )
1 cup blueberries ( fresh or frozen )
1/2 cup Splenda sugar substitute
1/3 cup all-purpose flour
1/4 cup orange juice or 1/4 cup water
1 2/3 cups all-purpose flour
2 tablespoons Splenda sugar substitute
4 teaspoons baking powder
1/2 teaspoon salt
1/2 cup butter
1 cup milk

Nutrision Information

Servings Per Recipe
12
Calories
223
Sugar
14g
Fat
7g
Bumbleberry Cobbler is a classic dessert that is perfect for showcasing the best of summer berries. The juicy and tart flavors of apples, strawberries, raspberries, and blueberries in this recipe provide a perfect balance to the sweet and crisp topping. This dish is one that is perfect for a summer barbecue or family get-together, and always leaves room for seconds.

Instructions

1.Preheat oven to 375.
2.Arrange sliced apples and berries in a greased 9x13 inch baking dish.
3.In a small bowl, mix Splenda sugar substitute and flour together.
4.Sprinkle mixture over fruit.
5.Pour orange juice or water over the topping.
6.In a large bowl, stir together flour, Splenda sugar substitute, baking powder, and salt.
7.Cut in butter until mixture resembles coarse crumbs.
8.Stir in milk until just moistened.
9.Drop batter by spoonfuls over fruit mixture.
10.Bake for 35 to 40 minutes, until topping is golden brown.

PROS

Bumbleberry Cobbler is a satisfying and delicious dessert that can be enjoyed by everyone.

It’s easy to make and uses fresh or frozen berries.

CONS

The Bumbleberry Cobbler is high in calories and sugar.

It should be consumed in moderation as a treat in a balanced diet.

HEALTH & BENEFITS

Berries are naturally low in calories and high in fiber and antioxidants.
They are great for maintaining a healthy digestive system and reducing the risk of chronic diseases like heart disease and cancer.
This recipe uses Splenda sugar substitute as a low-calorie alternative to traditional sugar, which can help people with diabetes or those looking to cut calories.

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