Ingredients

16 ounces frozen french fries ( preferably Extra Crispy style )
2 tablespoons margarine
1 tablespoon hot sauce ( I use Frank 's )
1/4 - 1/2 teaspoon garlic , finely minced
salt ( I use seasoned salt )
Buffalo French Fries is a popular appetizer or snack food that has become a staple in the American cuisine. These fries are a variation of the classic buffalo chicken wings, which are coated in a spicy hot sauce and usually served with blue cheese dressing. This recipe transforms the traditional fries into a spicy and flavorful dish that is perfect for sharing with friends and family while watching a game or having a movie night. The crispy texture of the fries combined with the tangy and spicy flavor of the hot sauce creates a mouthwatering experience that is sure to impress.

Instructions

1.Preheat your oven to 450°F.
2.Arrange the frozen french fries in a single layer on a baking sheet.
3.Bake for approximately 20 minutes or until crispy and golden brown.
4.While the fries are baking, melt the margarine in a small saucepan over low heat.
5.Add the hot sauce, garlic, and salt to the melted margarine, stirring to combine.
6.Once the fries are finished baking, transfer them to a large bowl and pour the hot sauce mixture on top.
7.Toss the fries until they are evenly coated with the hot sauce.

PROS

These Buffalo French Fries are a perfect combination of spice and crispiness.

They are easy to make and taste delicious.

This recipe is a great way to enjoy the classic buffalo flavor with a twist.

CONS

French fries are high in calories and fat, so this recipe should be enjoyed in moderation.

The hot sauce and garlic might be too spicy for some people.

HEALTH & BENEFITS

French fries are not known for their health benefits, but this recipe can be made healthier by using baked fries instead of deep-fried ones.
Hot sauce has been linked to boosting metabolism and reducing inflammation in the body.

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