Brysell Cookies

Jun 06, 2023June 6, 20230 15

Delicious Brysell Cookies recipe for your afternoon snack

by The Chefin Bakery

Prep

25 min

Cook

15 min

Ready In

40 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

253

Sugar

19g

Fat

19g

Brysell Cookies are delicious cookies with a buttery and rich taste, balancing both sweet and savory flavors. They are easy to make and a perfect option with your evening tea or coffee. The cookies are incredibly crumbly and melt-in-your-mouth, making them an enticing snack for people of any age. The combination of nuts and sugar makes them particularly tempting, leaving a sweetness on the tongue that demands more.

Instructions

1.	Preheat your oven to 350°F.
2.	In a large mixing bowl, cream the butter until light and fluffy.
3.	Add the sugar and vanilla extract, beat it again until it combines.
4.	Fold in the flour and finely chopped walnuts, mixing everything well.
5.	Using a tablespoon, scoop out the mixture and form it into cookies
6.	Place the cookies on an ungreased baking sheet
7.	Bake for 12 to 15 minutes or until golden brown.
8.	Take out from the oven, and let the cookies cool on the pan for 5 minutes.
9.	After the cookies cool, dust with confectioners' sugar on top.

PROS

The Brysell Cookies recipe makes cookies that are buttery, crispy, and crumbly.

These cookies are a great option for snacking and dessert.

CONS

The cookies are high in calories, sugar, and fat content, and should be enjoyed in moderation.

They also include nuts, which can trigger allergies in some individuals.

HEALTH & BENEFITS

Even though the cookies lack wholesome nutrition, they can positively affect your mood and make you happy.
The walnuts in the recipe are rich in antioxidants, and the nuts and flour contain protein and fiber.

	2 cups butter
	3 cups all-purpose flour
	1 cup confectioners ' sugar
	1 teaspoon vanilla extract
	1/2 cup finely chopped walnuts