PROS
This brunch recipe contains less fat compared to traditional egg dishes.
The herbed cheese sauce is drizzled over the eggs, giving the dish a rich and creamy flavor.
It is low in carbs and high in protein, perfect for a healthy and filling breakfast option.
CONS
The calorie content of this dish could be high for those on a restrictive diet.
The recipe can be time-consuming, requiring cheese sauce preparation on top of the cooking time for eggs and Canadian bacon.
HEALTH & BENEFITS
This dish is high in protein, which helps to build and repair tissues in the body.
It also contains yogurt, which is rich in probiotics, promoting gut microbiota and overall digestive health. Cayenne pepper has also been found to boost metabolism and promote weight loss.
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