Ingredients

1 tablespoon vanilla essence
2 cups milk
1/2 cup white sugar
3 eggs
3 cups self raising flour
cooking spray
icing sugar
1 banana
fresh strawberries
If you have a sweet tooth and love pancakes for breakfast, then these Brownie Point Pancakes with fruit toppings are the perfect meal to start your day. The chocolatey twist in this recipe is sure to satisfy any cravings for something sweet and delicious. This indulgent breakfast option is not only yummy, but also quick and easy to prepare, making it a great choice for busy mornings. The best part is that you can customize your pancake toppings to give it your own unique twist.

Instructions

1.In a large bowl, mix together the milk, sugar, vanilla essence, and eggs until well combined.
2.Sift in the self raising flour, stirring until there are no lumps.
3.Heat a non-stick pan over medium-high heat and spray with cooking spray.
4.Use a ladle to pour the batter into the pan, cooking each pancake for 2-3 minutes or until bubbles start to form on the surface.
5.Flip the pancake with a spatula and cook for a further 1-2 minutes or until both sides are golden brown.
6.Serve with sliced bananas, fresh strawberries and a dusting of icing sugar.

PROS

These pancakes are quick and easy to make with minimal prep time.
The combination of chocolate and fruit toppings make for a deliciously sweet breakfast treat.

CONS

Although these pancakes are a tasty indulgence, they are quite high in sugar content, so should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While not the healthiest breakfast option, the bananas and fresh strawberries offer a good source of vitamins and minerals, and the antioxidants in the strawberries can aid in reducing inflammation in the body.

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